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Impact of COVID-19 on School Nutrition Programs: Part 2

Description
Uses survey responses to discuss impacts of COVID-19 closures on school nutrition programs and identify current methods used to provide students with food while social distancing. Provides data breakdowns on the provision of emergency meal assistance, financial impacts, and other related information by geographic location, including large cities, suburbs near large cities, small cities or towns, and rural areas. Includes a ranked list of concerns, comparing responses from March 2020 and May 2020.
Date
05/2020
Type
Document
Organization
School Nutrition Association
Tagged as
Food security and nutrition · Rural-urban differences · Schools · Statistics and data