The Meatpacking Industry in Rural America During the COVID-19 Pandemic
Link
Description
Compares nonmetro counties with over 20 percent of employment in the meatpacking industry to other nonmetro counties, with data on poverty and COVID-19 cases.
Date
05/2021
Type
Document
Organization
USDA Economic Research Service
Tagged as
COVID-19 · Occupational health and safety · Poverty · Rural-urban differences · Statistics and data