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The Meatpacking Industry in Rural America During the COVID-19 Pandemic

Description
Compares nonmetro counties with over 20 percent of employment in the meatpacking industry to other nonmetro counties, with data on poverty and COVID-19 cases.
Date
12/2020
Type
Document
Organization
USDA Economic Research Service
Tagged as
Infectious diseases · Occupational health and safety · Poverty · Rural-urban differences · Statistics and data