MU Extension Expands Food Waste Reduction Program in Rural Missouri
Source
MU Extension News
Link
Date
Oct 22, 2025
Summary
Highlights the rural expansion of a Missouri program promoting meal planning, freezing meals, and sharing excess food. Discusses how the program promotes healthier eating for rural residents with higher rates of diet-related illness and other health disparities.
Tagged as
Food security and nutrition
· Health conditions
· Wellness, health promotion, and disease prevention
· Missouri
