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Reclaiming Indigenous Food Relationships: Improving Health with Culture

Description
Presents a guide to a culturally competent framework for addressing American Indian and Alaska Native healthy food production. Discusses the ways Native communities can promote healthy practices by using the traditional medicine wheel as a model.
Date
2018
Type
Document
Organization
American Indian Cancer Foundation
Tagged as
American Indian or Alaska Native · Community and faith-based initiatives · Culture and cultural competency · Food security and nutrition · Wellness, health promotion, and disease prevention