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Daily Dietary Intake Patterns Improve after Visiting a Food Pantry among Food-Insecure Rural Midwestern Adults

Description
Evaluates dietary patterns for rural adults in the Midwest before and after visiting a food pantry. Compares differences for food secure and food insecure clients. Addresses fruit and vegetable intake, number of meals and snacks eaten, and more.
Author(s)
Breanne N. Wright, Regan L. Bailey, Bruce A. Craig, et al.
Citation
Nutrients, 10(5), 583
Date
05/2018
Type
Document
Tagged as
Food security and nutrition · Statistics and data · Indiana · Michigan · Missouri · Nebraska · Ohio · South Dakota