Promoting Healthy Eating and Physical Activity: A Qualitative Examination of Community-Based Obesity Interventions in Rural Kentucky

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Master's degree thesis providing results of a study to determine causes of obesity in 6 counties of rural Kentucky, using data collected from February to August 2015. Offers suggestions to reduce obesity in these areas. Features statistics on demographics, prevalence of obesity, and related conditions.

Brooke F. Butterworth

07/2016

University of Kentucky UKnowledge

Community and faith-based initiatives · Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease prevention · Kentucky