Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series
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Description
Summarizes workshop proceedings on assessing food intake and dietary supplements in adults aged 75 years or older. Discusses screening, nutrition practices, challenges, and policies related to elderly adults. Includes considerations of nutritional issues specific to aging in rural areas.
Author(s)
Food and Nutrition Board
Date
2023
Type
Document
Organization
Health and Medicine Division (HMD), National Academies of Sciences, Engineering, and Medicine
Tagged as
Elderly population · Food security and nutrition · Health screening · Policy · Statistics and data
Related Content
Organizations (1)
- Health and Medicine Division (HMD), National Academies of Sciences, Engineering, and Medicine, view details