Exploring a Food Is Medicine Pilot Program to Improve Dietary Quality among Rural Perinatal Patients
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Description
Examines the implementation of Food is Medicine (FIM)
approaches in rural areas to improve food access and
perinatal health outcomes. Analyzes qualitative data from
31 participants regarding FIM supports, dietary quality,
self-reported health outcomes, and potential food security
barriers.
Author(s)
Sophia E. Allen, Taralyn Bielaski, Chelsey R. Canavan
Citation
BMC Nutrition, 11, 152
Date
07/2025
Tagged as
Food security and nutrition
· Health conditions
· Maternal health and prenatal care