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Food Banks in the United States: Systems, USDA Programs, and Participation

Description
Provides information on charitable food assistance systems in the United States and the households that utilize them. Includes data on food pantry programs, services, and participation, including use and knowledge of food pantries in metro versus nonmetro areas.
Author(s)
Laura J. Hales, Anne T. Byrne, Laura Tiehen, et al.
Date
07/2026
Organization
USDA Economic Research Service
Tagged as
Food security and nutrition · Rural-urban differences · Statistics and data

Organizations (1)