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Commute Times, Food Retail Gaps, and Body Mass Index in North Carolina Counties

Description
Examines potential impact that longer commute times and limited access to affordable, healthy food have on the rural obesity disparity. Includes statistical breakdowns by age, weight status, race, education, and income level.
Author(s)
Stephanie B. Jilcott, Haiyong Liu, Justin B. Moore, et al.
Citation
Preventing Chronic Disease, 7(5)
Date
09/2010
Type
Document
Tagged as
Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · North Carolina