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All-Hazards Preparedness for Rural Communities: A Guide to Help Rural Agriculture Communities Prepare for Threats to Their Families, Farms, Animals and Businesses

Description
Guide for individuals, farmers, and businesses in rural agricultural communities preparing for an all-hazards approach for their communities and commodities. Includes preparedness information and plans for families, homes, pets, farms, livestock, crops, and businesses regarding threats, such as biological, man-made, or technological threats.
Author(s)
Jessica Platts, Shaine Devoe, Ashley Osborn, Stellena Nelson, Glenda Dvorak
Date
2016
Type
Document
Organization
Center for Food Security and Public Health
Tagged as
Agricultural health and safety · Emergency preparedness and response · Planning and strategy methods and resources