Rural Health
Resources by Topic: Physical activity
Rural-Urban Differences in Baseline Dietary Intake and Physical Activity Levels of Adolescents
Analyzes data on dietary intake and physical activity for 940 9th and 10th graders in 8 high schools in the southwestern U.S. from 2014-2017. Features demographic statistics including breakdowns by population density of less than and greater than 1,000 people per square mile.
Author(s): Renee Euler, Elizabeth Yakes Jimenez, Sarah Sanders, et al.
Citation: Preventing Chronic Disease, 16
Date: 01/2019
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Analyzes data on dietary intake and physical activity for 940 9th and 10th graders in 8 high schools in the southwestern U.S. from 2014-2017. Features demographic statistics including breakdowns by population density of less than and greater than 1,000 people per square mile.
Author(s): Renee Euler, Elizabeth Yakes Jimenez, Sarah Sanders, et al.
Citation: Preventing Chronic Disease, 16
Date: 01/2019
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Healthy Eating and Active Living Through an Equity Lens
Describes how three predominantly Black North Carolina communities in rural Appalachia addressed their health disparities and improved quality of life with the establishment of a community garden and the promotion of active living.
Author(s): Laura Gerald
Citation: Stanford Social Innovation Review, 2019
Date: 2019
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Describes how three predominantly Black North Carolina communities in rural Appalachia addressed their health disparities and improved quality of life with the establishment of a community garden and the promotion of active living.
Author(s): Laura Gerald
Citation: Stanford Social Innovation Review, 2019
Date: 2019
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Establishing a Community-Based Participatory Research Partnership in a Rural Community in the Midwest
Reports on a research approach to address health disparities in a rural Midwestern community identified as a "new destination" location for immigrants including Latinos. Describes the creation of a partnership between the University of Iowa (UI) Prevention Research Center (PRC) and the community of Ottumwa, Iowa to develop an intervention to increase the physical activity within the population that lacks access to primary care and has high rates of obesity, diabetes, substance abuse, and mental health issues.
Author(s): Edith A. Parker, Barbara Baquero, Jason Daniel-Ulloa, et al.
Citation: Progress in Community Health Partnership,13(2), 201-208
Date: 2019
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Reports on a research approach to address health disparities in a rural Midwestern community identified as a "new destination" location for immigrants including Latinos. Describes the creation of a partnership between the University of Iowa (UI) Prevention Research Center (PRC) and the community of Ottumwa, Iowa to develop an intervention to increase the physical activity within the population that lacks access to primary care and has high rates of obesity, diabetes, substance abuse, and mental health issues.
Author(s): Edith A. Parker, Barbara Baquero, Jason Daniel-Ulloa, et al.
Citation: Progress in Community Health Partnership,13(2), 201-208
Date: 2019
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Association Between the Food and Physical Activity Environment, Obesity, and Cardiovascular Health Across Maine Counties
Study examining associations between demographic and environmental factors, such as food availability and access to fitness facilities, and prevalence of obesity and poor cardiovascular health (CVH) in the predominantly rural state of Maine. Includes relationships between individual characteristics, like age and income, and risk factors for poor CVH, including smoking, physical inactivity, obesity, poor diet, and diabetes.
Author(s): Allison Briggs, Adam Black, F. Lee Lucas, Andrea Siewers, Kathleen Fairfield
Citation: BMC Public Health, 19(1), 374
Date: 2019
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Study examining associations between demographic and environmental factors, such as food availability and access to fitness facilities, and prevalence of obesity and poor cardiovascular health (CVH) in the predominantly rural state of Maine. Includes relationships between individual characteristics, like age and income, and risk factors for poor CVH, including smoking, physical inactivity, obesity, poor diet, and diabetes.
Author(s): Allison Briggs, Adam Black, F. Lee Lucas, Andrea Siewers, Kathleen Fairfield
Citation: BMC Public Health, 19(1), 374
Date: 2019
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The Relationship Between Rural Setting and Health: Factors that Influence Individuals With or at Risk of CVD - A Summary of the Literature
Describes current literature on rural challenges and opportunities, including cardiovascular risk due to obesity, lack of access to healthcare, workforce shortages, importance of paramedics and community health workers, telehealth and broadband, and impact of the substance use disorder epidemic. Intended to help stakeholders understand the causes of health disparities and to support action to improve the health of rural communities.
Date: 2019
Sponsoring organization: American Heart Association
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Describes current literature on rural challenges and opportunities, including cardiovascular risk due to obesity, lack of access to healthcare, workforce shortages, importance of paramedics and community health workers, telehealth and broadband, and impact of the substance use disorder epidemic. Intended to help stakeholders understand the causes of health disparities and to support action to improve the health of rural communities.
Date: 2019
Sponsoring organization: American Heart Association
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2018 National Survey of Health Attitudes: Description and Top-Line Summary Data
Results of a survey designed to provide insight into how people in the U.S. think about, value, and prioritize health and issues of health equity. Appendix A shows survey results comparing populations by city size, with breakdowns by rural areas, small towns, midsized cities, and large cities, and Appendix B features statistics comparing urban and rural areas.
Additional links: Appendix A: Survey Results Comparing Populations by City Size, Appendix B: Survey Results Comparing Urban and Rural Populations
Author(s): Katherine Grace Carman, Anita Chandra, Sarah Weilant, Carolyn Miller, Margaret Tait
Date: 2019
Sponsoring organizations: RAND Corporation, Robert Wood Johnson Foundation
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Results of a survey designed to provide insight into how people in the U.S. think about, value, and prioritize health and issues of health equity. Appendix A shows survey results comparing populations by city size, with breakdowns by rural areas, small towns, midsized cities, and large cities, and Appendix B features statistics comparing urban and rural areas.
Additional links: Appendix A: Survey Results Comparing Populations by City Size, Appendix B: Survey Results Comparing Urban and Rural Populations
Author(s): Katherine Grace Carman, Anita Chandra, Sarah Weilant, Carolyn Miller, Margaret Tait
Date: 2019
Sponsoring organizations: RAND Corporation, Robert Wood Johnson Foundation
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Rates of Obesity and Obesogenic Behaviors of Rural Appalachian Adolescents: How Do They Compare to Other Adolescents or Recommendations?
Evaluates data from a sample of Appalachian adolescents in Ohio to compare obesity and related behaviors to that of the national adolescent population. Includes comparisons for body mass index (BMI), mean body fat percentage, daily physical activity behaviors, and sugar-sweetened beverage consumption.
Author(s): Laureen H. Smith, Devin Laurent, Erica Baumker, Rick L. Petosa
Citation: Journal of Physical Activity and Health, 15(11), 874-881
Date: 11/2018
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Evaluates data from a sample of Appalachian adolescents in Ohio to compare obesity and related behaviors to that of the national adolescent population. Includes comparisons for body mass index (BMI), mean body fat percentage, daily physical activity behaviors, and sugar-sweetened beverage consumption.
Author(s): Laureen H. Smith, Devin Laurent, Erica Baumker, Rick L. Petosa
Citation: Journal of Physical Activity and Health, 15(11), 874-881
Date: 11/2018
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Impact of Physical Activity and Sleep Quality on Quality of Life of Rural Residents With and Without a History of Cancer: Findings of the Day and Night Study
Reports on a cross-sectional study comparing the physical activity, sleep quality, and physical and mental health of cancer survivors with cancer-free individuals in medically underserved areas of rural Virginia. Evaluates the relationship between sleep quality, average sleep time, and self-reported outdoor activity with predicted mental health and quality of life. The Harvard Food Frequency Questionnaire, Pittsburgh Sleep Quality Index (PSQI), and RAND 36-Item Health Survey were used to collect data on dietary intake, sleep quality, and physical activity.
Author(s): Carlin Rafie, Yi Ning, Aiping Wang, Xiang Gao, Robert Houlihan
Citation: Cancer Management and Research, 2018(10), 5525–5535
Date: 11/2018
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Reports on a cross-sectional study comparing the physical activity, sleep quality, and physical and mental health of cancer survivors with cancer-free individuals in medically underserved areas of rural Virginia. Evaluates the relationship between sleep quality, average sleep time, and self-reported outdoor activity with predicted mental health and quality of life. The Harvard Food Frequency Questionnaire, Pittsburgh Sleep Quality Index (PSQI), and RAND 36-Item Health Survey were used to collect data on dietary intake, sleep quality, and physical activity.
Author(s): Carlin Rafie, Yi Ning, Aiping Wang, Xiang Gao, Robert Houlihan
Citation: Cancer Management and Research, 2018(10), 5525–5535
Date: 11/2018
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Examining the Association Between Intervention-Related Changes in Diet, Physical Activity, and Weight as Moderated by the Food and Physical Activity Environments among Rural, Southern Adults
Study examining changes in weight, diet, and physical activity in rural adults who took part in a lifestyle intervention in rural Lenoir County, North Carolina. Reports data on self-reported and objectively-measured changes over 6 months, covering access to different kinds of food retailers, gyms, and parks, as well as community walkability, crime, and barriers to physical activity.
Author(s): Stephanie B. Jilcott Pitts, Thomas C. Keyserling, Larry F. Johnston, et al.
Citation: Journal of the Academy of Nutrition and Dietetics, 117(10), 1618-1627
Date: 10/2018
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Study examining changes in weight, diet, and physical activity in rural adults who took part in a lifestyle intervention in rural Lenoir County, North Carolina. Reports data on self-reported and objectively-measured changes over 6 months, covering access to different kinds of food retailers, gyms, and parks, as well as community walkability, crime, and barriers to physical activity.
Author(s): Stephanie B. Jilcott Pitts, Thomas C. Keyserling, Larry F. Johnston, et al.
Citation: Journal of the Academy of Nutrition and Dietetics, 117(10), 1618-1627
Date: 10/2018
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Urban-Rural Differences in Aerobic Physical Activity, Muscle Strengthening Exercise, and Screen-time Sedentary Behavior
Highlights a study of physical activity (PA) among rural and urban residents. Compares rates of aerobic PA, muscle strengthening PA, and sedentary behavior in rural and urban areas.
Author(s): Michael C. Robertson, Jaejoon Song, Wendell C. Taylor, et al.
Citation: Journal of Rural Health, 34(4), 401-410
Date: 09/2018
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Highlights a study of physical activity (PA) among rural and urban residents. Compares rates of aerobic PA, muscle strengthening PA, and sedentary behavior in rural and urban areas.
Author(s): Michael C. Robertson, Jaejoon Song, Wendell C. Taylor, et al.
Citation: Journal of Rural Health, 34(4), 401-410
Date: 09/2018
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