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Rural Health Information Hub

Website Search Results for: Food Security

882 webpages matched your search. Here are matches 471 - 480:

471. Dietary Patterns Among Overweight and Obese African-American Women Living in the Rural South - Resources
Date: Feb 2018

Analyzes nut consumption and other dietary behaviors of overweight or obese African-American women residing in rural Alabama and Mississippi. Aims to inform future nutrition education strategies for individuals at high risk of obesity-related chronic conditions by investigating the relationship between eating nuts and consuming other healthy foods.

...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · The South...

472. A Supermarket Double-Dollar Incentive Program Increases Purchases of Fresh Fruits and Vegetables among Low Income Families with Children: The Healthy Double Study - Resources
Date: Mar 2018

Analyzes results from a randomized control study at a supermarket in rural Maine to assess whether financial incentives are effective in increasing the number of fruits and vegetables low-income families purchase. Includes participants' weekly spending on fruits and vegetables, with data categorized by Supplemental Nutrition Assistance Program (SNAP) participation.

...Food security and nutrition · Obesity and weight control · Poverty · Statistics and data · Wellness, health promotion...

473. Assessment of Dietary Patterns, Physical Activity and Obesity from a National Survey: Rural-Urban Health Disparities in Older Adults - Resources
Date: 2018

Examines the association between rural-urban status, physical activity, consumption of fruits and vegetables, and obesity prevalence in older adults by analyzing data derived from respondents aged 65 and above from the 2012 Behavioral Risk Factor Surveillance System (BRFSS).

...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...

474. Food Bank of Siouxland Distributed Nearly 300,000 Pounds of Food Through 'Healthy Kids Iowa' Program - News
Date: Sep 10, 2025

Discusses the success and challenges for a pilot program offering access to healthy foods in the summer for students in Iowa. Source: KTIV.

...Access · Children and youth · Food security and nutrition · Wellness, health promotion, and disease prevention · Iowa...

475. Association Between the Food and Physical Activity Environment, Obesity, and Cardiovascular Health Across Maine Counties - Resources
Date: 2019

Study examining associations between demographic and environmental factors, such as food availability and access to fitness facilities, and prevalence of obesity and poor cardiovascular health (CVH) in the predominantly rural state of Maine. Includes relationships between individual characteristics, like age and income, and risk factors for poor CVH, including smoking, physical inactivity, obesity, poor diet, and diabetes.

...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...

476. Body Mass Index Category Moderates the Relationship Between Depressive Symptoms and Diet Quality in Overweight and Obese Rural-Dwelling Adults. - Resources
Date: Sep 2018

Examines questionnaire responses from adults in rural Kentucky to determine whether overall diet quality varies according to body mass index (BMI) category and presence of depressive symptoms in people with or at increased risk of cardiovascular disease (CVD). Contains data comparing healthy eating habits among depressed and non-depressed individuals who are overweight or obese, including breakdowns by age, sex, marital status, education, comorbidities, and other characteristics.

...Food security and nutrition · Mental health conditions · Obesity and weight control · Rural-urban differences · Statistics...

477. Nebraska Center for Rural Affairs Loan and Business Development Programs - Funding
Deadline: Applications accepted on an ongoing basis

Loans, training, technical assistance, and other development services for small businesses in rural Nebraska communities. Eligible recipients of program services may include healthcare providers, healthcare and social determinants of health related businesses, nonprofit human services providers, public agencies, and reservation communities.

...Food security and nutrition · Health workforce education and training · Healthcare business and finance · Healthcare facilities...

478. Predictors of Overweight and Obesity in American Indian Families with Young Children - Resources
Date: Feb 2019

Highlights as study exploring the factors that predict obesity in American Indian families in rural and urban areas. Focuses on factors such as nutrition, physical activity, adult sleep, and child screen time.

...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Tribal communities...

479. Adults With Diabetes Residing in "Food Swamps" Have Higher Hospitalization Rates - Resources
Date: Feb 2019

Measures the ratio of fast food outlets to grocers in 784 locations across 15 states, and estimates the association of food swamp severity and hospitalization rates. Includes statistics with breakdowns by mostly urban, mostly rural, and completely rural locations.

...Tagged as Access · Diabetes · Food security and nutrition · Health disparities · Rural-urban differences · Statistics and data...

480. America's Healthy Food Financing Initiative Food Access and Retail Expansion (FARE) Fund Loans and Technical Assistance - Funding
Deadline: Applications accepted on an ongoing basis

Loans and technical assistance for projects related to food retail supply chain resiliency, access to healthy foods, employment, and low-income community revitalization.

...Food security and nutrition · Poverty · Women For complete information about funding programs, including your application...