Website Search Results for: Food Security
939 webpages matched your search. Here are matches 681 - 690:
Reviewed: Jan 2025
A collection of resources that rural communities can use to develop programs addressing food access. Includes resources for delivering services, such as information on produce prescriptions and food insecurity screening.
...food insecurity screening. Bi-State Primary Care Association Food security and nutrition · Health screening · Vermont...
Date: 2012
Describes the association between healthy lifestyle behaviors and the prevalence of overweight and obese ethnically and/or racially diverse, rural school-aged children in California, Kentucky, Mississippi, and South Carolina. Examines the following healthy lifestyle behaviors: improving diet quality, obtaining adequate sleep, limiting screen-time viewing, and consulting a physician about a child's weight.
...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...
Date: Jun 2014
Identifies factors in accessing healthy, affordable food in rural areas of the U.S. and outlines a rural food policy research agenda.
...Sitaker, et al. BMC Public Health, 14, 592 06/2014 Food security and nutrition · Policy · Research methods and resources...
Date: Oct 2014
Reports on a community-based study to measure and compare the current levels of obesity and associated lifestyle behaviors of physical activity and diets of fruits and vegetables among rural and urban residents in south central Virginia and north central North Carolina.
...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...
Date: Aug 2014
Highlights a study on regional variability of food insecurity in Wisconsin from 2008-2012. Analyzes data based on age, race, and gender, and compares rural and urban areas of the state.
...08/2014 Access · Food security and nutrition · Population health · Rural-urban differences · Statistics and data · Wisconsin...
Date: Sep 2015
Examines nutritional quality of foods and beverages available in 8 rural Virginia middle schools. Includes statistics with breakdowns by number of foods and beverages offered, number that were compliant with USDA National School Lunch Program standards, percentage of students eligible for free and reduced-price lunches, and percentages of components such as sugar, fat, and sodium in available foods.
...Preventing Chronic Disease, 12 09/2015 Appalachia · Children and youth · Food security and nutrition · Schools · Virginia...
Date: Nov 2014
Study examining how rural Mexican-American youth use the Internet or short message service (SMS) on mobile devices to access health related information to learn about diet and exercise. Evaluates the use of mobile devices for diet and exercise knowledge and its utility in planning interventions to address obesity among the study population.
...Food security and nutrition · Obesity and weight control · Physical activity · Technology for health and human...
Date: May 2015
Uses results from a nationally representative survey to identify rural health priorities from Healthy People 2020's national priorities. Top rural health priorities include access to quality healthcare, nutrition and weight status, diabetes, and others.
...Food security and nutrition · Health conditions · Mental health · Oral health · Population health · Rural-urban differences...
Date: Oct 2015
Analyzes the rural-urban differences in the prevalence of adult obesity, and the high risk obesity-related behaviors of physical inactivity and poor diet.
...Food security and nutrition · Obesity and weight control · Physical activity · Rural-urban differences · Statistics and data...
Date: Feb 2015
Examines 2 rural Midwest U.S. communities, one community serving as the control and the other receiving the Waupaca Eating Smart (WES) intervention designed to improve the food environment and promote healthy eating in restaurants and supermarkets. Includes statistics on nutrition environment scores, customer satisfaction with food choice availability, and food purchase history for both before and after the intervention.
...health · Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention...