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Rural Health Information Hub

Website Search Results for: Food Security

948 webpages matched your search. Here are matches 681 - 690:

681. Farmers' Market Use Is Associated with Fruit and Vegetable Consumption in Diverse Southern Rural Communities - Resources
Date: 2014

Examines the socio-demographic characteristics of farmers market participants, the barriers and facilitators to farmers market shopping in southern rural communities, and the associations between farmers market use with fruit and vegetable consumption and body mass index (BMI). Seeks to assess the potential for using farmers markets to increase access to and the consumption of fruits and vegetables in rural areas.

...Food security and nutrition · Obesity and weight control · Statistics and data · The South · Wellness, health...

682. Assessing the Food Environment of a Rural Community: Baseline Findings From the Heart of New Ulm Project, Minnesota, 2010-2011 - Resources
Date: Mar 2014

Details a study on the food environment and rate of obesity in New Ulm, Minnesota from 2010-2011. Analyzes survey data related to nutrition in foods from restaurants, grocery stores, and convenience stores in New Ulm. Breaks down data by restaurant type, type of food served, and food portions, among other factors.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

683. Adoption of Sodium Reduction Strategies in Small and Rural Hospitals, Illinois, 2012 - Resources
Date: Mar 2014

Results of a 4-month-long intervention in which 30 hospitals promoted lower-sodium food choices in their cafeterias and vending machines, and made available information regarding benefits of sodium reduction.

...Disease, 11 03/2014 Food security and nutrition · Hospitals · Wellness, health promotion, and disease prevention · Illinois...

684. The CHANGE Study: A Healthy-Lifestyles Intervention to Improve Rural Children's Diet Quality - Resources
Date: Jan 2014

Describes the Creating Healthy, Active and Nurturing Growing-Up Environments (CHANGE) study. CHANGE is a community- and school-based intervention used to assess the quality of students' diets with the goal of preventing unhealthy weight gain among rural school-aged children.

...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · California...

685. Differences in Response to a Dietary Intervention Between the General Population and First Degree Relatives of Colorectal Cancer Patients - Resources
Date: 2014

Examines whether dietary interventions have a greater response among people with a family history of colorectal cancer compared with the general population in rural Virginia. Data was collected by telephone surveys completed at a starting baseline and a one-month follow-up using a 28 question Fat and Fiber Behavior questionnaire. Includes family member and general population sample group data by demographics, education, eating habits, family social support, and other factors.

...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...

686. Mapping Food Insecurity-Related 2-1-1 Calls in a 10-County Area of Central Texas by Zip Code: Exploring the Role of Geographic Food Access, Urbanicity and Demographic Indicators - Resources
Date: Feb 2021

Analyzes the relationship between food insecurity and geographic food access through the location and urbanicity of 2-1-1 food calls. Examines 55,405 food calls made in 2018 in Texas and the relative location of the ZIP code of the caller in relationship to nearby supermarkets. Provides descriptive statistics on the demographic makeup of caller locations, including amount of calls per county.

...County-by-county data · Food security and nutrition · Rural-urban differences · Statistics and data · Texas...

687. Strengthening the Connection Between the Supplemental Nutrition Assistance Program and Farmer's Markets - Resources
Date: Dec 2016

Study showing the geographic distribution of farmer's markets with Food Insecurity Nutrition Incentive (FINI) programs in Washington, in relation to areas with high Supplemental Nutrition Assistance Program populations. Includes breakdowns by rural and urban locations.

...12/2016 Food security and nutrition · Rural-urban differences · Wellness, health promotion, and disease prevention · Washington...

688. Promoting Healthy Eating and Physical Activity: A Qualitative Examination of Community-Based Obesity Interventions in Rural Kentucky - Resources
Date: Jul 2016

Master's degree thesis providing results of a study to determine causes of obesity in 6 counties of rural Kentucky, using data collected from February to August 2015. Offers suggestions to reduce obesity in these areas. Features statistics on demographics, prevalence of obesity, and related conditions.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

689. Nut Intake Among Overweight/Obese African-American Women in the Rural South - Resources
Date: Sep 2016

Examines the source, quantity, and quality of nut consumption among overweight and obese African American women in rural Alabama and Mississippi. Data was gathered using two 24-hour dietary recalls. Includes statistics on income, education, and calorie intake for women who did and did not consume nuts.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

690. The Influence of Rurality on Fruit and Vegetable Intake and BMI: Findings in Mississippi Are Not Consistent with Those at the National Level - Resources
Date: May 2021

Utilizes data from the 2017 Behavioral Risk Factor Surveillance System (BRFSS) to look at fruit and vegetable (FV) intake and BMI in a nationwide sample of over 450,000 people and compares those results with participants within Mississippi. Examines FV intake across four geographic categories: in the center city of metropolitan statistical area (MSA), outside center city of MSA but within its county, inside suburban county of MSA, and not in MSA. Includes graphs of FV intake related to geographic category and discussion of FV intake within rural areas specifically.

...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · Mississippi...