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Rural Health Information Hub

Website Search Results for: Food Security

932 webpages matched your search. Here are matches 811 - 820:

811. Gallery for New Mexico Community Data Collaborative - Resources
Reviewed: Aug 2025

Provides interactive maps with county-level health data for New Mexico. Covers a wide range of topics including child abuse and neglect, the food environment, drug overdoses, chronic disease, Medicaid enrollment, healthcare facilities, and more.

...county data · Food security and nutrition · Health conditions · Healthcare facilities · Medicaid · Population health · New Mexico...

812. State-Level and County-Level Estimates of Health Care Costs Associated with Food Insecurity - Resources
Date: Jul 2019

Results of a study to estimate state- and county-level healthcare costs associated with food insecurity, using data from the 2011-2013 National Health Interview Survey/Medical Expenditure Panel Survey. Features statistics including demographic characteristics of participants, with breakdown by location in a nonmetropolitan area.

...Food security and nutrition · Healthcare business and finance · Public health · Rural-urban differences · Statistics and data...

813. Consistent SNAP Participation Increases Preventative Health Care Visits for Infants - Resources
Date: Nov 2021

Examines the connection between Supplemental Nutrition Assistance Program (SNAP) participation and preventive care in an infant's first year of life. Uses data from a survey covering 51,551 first-born children of low-income mothers, ages 18 and older, who participated in SNAP and Medicaid in Missouri between 2006-2014. Features statistics including urban or rural residence.

...Food security and nutrition · Medicaid · Rural-urban differences · Statistics and data · Wellness, health promotion, and disease...

814. Development and Evaluation of the Delivery-Based HEALED Produce Rx Program for Uninsured Patients With Diabetes in Rural Eastern North Carolina - Resources
Date: Jun 2023

A program evaluation brief that provides an overview of the Healthy Eating and Active Lifestyle to Enhance Diabetes management (HEALED) program that surveyed patients in 2019 and then delivered plant-based foods to 40 participants as a part of a produce prescription (PRx) program in 2021. Reports on how PRx programs and related resources such as cooking instructions can positively impact diabetes patients. Discusses the importance of performing a needs assessment, pilot programming, and a formative evaluation in rural and underserved programs to remove food access barriers such as lack of transportation and involve participants in their own wellness journeys.

...Food security and nutrition · Health insurance · Needs assessment methods and resources · Transportation · Wellness, health promotion...

815. How the COVID-19 Pandemic Changed Urban and Rural Spending Habits - Resources
Date: Dec 2022

A collection of charts showing changes in spending in urban and rural areas in 2019 compared to 2020. Includes data on healthcare expenditures, including medical supplies, medical services, health insurance, and prescription drugs. Also covers spending related to food, transportation, and more.

...Food security and nutrition · Health insurance · Pharmacy and prescription drugs · Rural-urban differences · Statistics and data...

816. Promoting Health through Transdisciplinary Local Food System Partnerships: Insights from the North Carolina Local Food Council - Resources
Date: Jun 2025

Discusses the impact of the North Carolina Local Food Council (NCLFC) Community Health Working Group and their efforts to strengthen statewide and local food systems. Focuses on the North Carolina Medicaid 1115 Waiver Healthy Opportunities Pilots (HOPs) case study that aimed to integrate local food into health systems and healthcare initiatives. Includes information about partnerships, collaborations, pilot structure, and network leads in specific North Carolina regions.

...Food security and nutrition · Medicaid · Networking and collaboration · Wellness, health promotion, and disease prevention · North...

817. Agriculture and Health Sectors Collaborate in Addressing Population Health - Resources
Date: Sep 2017

An overview of the collaboration between the Cooperative Extension Service and the health sector in various states and the impact this collaboration has on population health through community-based efforts, including health and wellness and 4-H programs, and the Supplemental Nutrition Assistance Program (SNAP). Describes a case study of a collaborative model in New Mexico.

...Food security and nutrition · Networking and collaboration · Wellness, health promotion, and disease prevention · New Mexico...

818. Ensuring Access to Healthy Food in Beaufort County - Resources
Date: Oct 2018

Describes a collaborative community effort establishing a city market to increase access to healthy food in rural Beaufort County, North Carolina. The Washington City Market provides a venue for local growers to sell their products and matches restaurants in the region with local growers and their products.

...Kate B. Reynolds Charitable Trust Tagged as Food security and nutrition · Networking and collaboration · North Carolina...

819. Seeds of Native Health Final Report: 2020 - Resources
Date: Jan 2020

Provides an overview of Seeds of Native Health activities, such as policy efforts, grant-making projects, grassroots organizations, investments, research, and more.

...Seeds of Native Health Tagged as Food security and nutrition · Networking and collaboration · Policy · Tribal communities...

820. Dissemination of an Electronic Manual to Build Capacity for Implementing Farmers' Markets with Community Health Centers - Resources
Date: Oct 2015

Reports on the effectiveness of disseminating a manual about developing and sustaining a program from a rural community health center to help others learn from it. Evaluates respondent interest in and plans for using the manual. Addresses the benefits of collaborating with a university and how the farmers' market benefited the community's diet and economy.

...Food security and nutrition · Networking and collaboration · Planning and strategy methods and resources · Sustainability of programs...