Website Search Results for: Food Security
958 webpages matched your search. Here are matches 181 - 190:
Date: Jan 2021
Describes a pilot study investigating whether delivering Eat Healthy, Be Active (EHBA) workshops through promotoras is a practical and culturally relevant method for encouraging healthy lifestyle behaviors and reducing obesity among Hispanic women in rural areas of Washington state. Includes data and statistics, with information on changes in nutrition label literacy, food insecurity, health behaviors, and health status among participants.
...Food security and nutrition · Health literacy · Obesity and weight control · Physical activity · Statistics and data...
Date: Oct 2014
Reports on a community-based study to measure and compare the current levels of obesity and associated lifestyle behaviors of physical activity and diets of fruits and vegetables among rural and urban residents in south central Virginia and north central North Carolina.
...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...
Date: Dec 2020
Examines barriers and facilitators for accessing healthy food in Martin County, Kentucky. Aims to develop socially-, culturally-, and historically-informed policy, systems, and environmental (PSE) interventions to reduce obesity in Appalachia and other areas.
...Food security and nutrition · Health disparities · Obesity and weight control · Statistics and data · Wellness, health...
Reviewed: Jul 2025
Tool providing opportunities to explore current data insights in Virginia regions, communities, or neighborhoods. Features the Virginia State Office of Rural Health's seven priority metrics, to provide a comprehensive evaluation of the overall health and well-being of Virginia's rural communities.
...Food security and nutrition · Maternal health and prenatal care · Rural-urban differences · Statistics and data...
Date: 2014
Overview of StrongWomen Change Clubs (SWCC), an organization developed through an academic-community research partnership to initiate changes to improve nutrition and physical activity environments for women in rural communities in seven states across the country.
...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...
Date: Oct 2, 2024
Rural people with disabilities face barriers to healthcare, such as transportation, inaccessible buildings, and providers' lack of experience or confidence treating this patient population. Experts, including a public health department in Montana and a disability and health program in New Hampshire, discuss these barriers and ways to improve accessibility and communication with patients with disabilities. - The Rural Monitor
...food security and other social determinants of health. What brought you here today? What is really...
Date: Mar 2020
Describes the activities of Programs to Reduce Obesity in High Obesity Areas, also known as High Obesity Program (HOP), developed by the Centers for Disease Control and Prevention (CDC) in partnership with land grant universities and local Cooperative Extension Offices. HOP was designed to implement evidence-based strategies to improve physical activity and nutrition in mostly rural communities with high rates of obesity to reduce obesity and prevent or control diabetes, heart disease, and stroke.
...Food security and nutrition · Obesity and weight control · Physical activity · Policy · Statistics and data · Wellness...
Date: Mar 2020
Describes the implementation of the High Obesity Program, a program designed to expand access to healthy foods, increase opportunities for physical activity, and reduce obesity and related diseases in high-risk and predominantly rural communities. Efforts were supported by the Centers for Disease Control and Prevention (CDC) and the Cooperative Extension Service (CES).
...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Wellness, health...
Date: Feb 2020
Presents a study examining the role of diet and gut microbiota in rates of colorectal cancer. Compares the diets of Alaska Natives, who have the highest rates of colorectal cancer in the world, with the diets of rural Africans, who have some of the lowest.
...Cancer · Food security and nutrition · Health disparities · Public health · Statistics and data · Tribal communities · Alaska...
Date: 2014
Examines the socio-demographic characteristics of farmers market participants, the barriers and facilitators to farmers market shopping in southern rural communities, and the associations between farmers market use with fruit and vegetable consumption and body mass index (BMI). Seeks to assess the potential for using farmers markets to increase access to and the consumption of fruits and vegetables in rural areas.
...Food security and nutrition · Obesity and weight control · Statistics and data · The South · Wellness, health...