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Website Search Results for: Food Security

1115 webpages matched your search. Here are matches 351 - 360:

351. Barriers, Benefits and Behaviors Related to Breakfast Consumption among Rural Adolescents - Resources
Date: Mar 2016

Analyzes perceived barriers, benefits, and modifiable behaviors that support or interfere with breakfast consumption in 16 racially and economically diverse rural high schools in Minnesota. Includes data for students who reported skipping breakfast in three categories: overall, 0-2 days, or 3 or more days, by socioeconomic status (SES), race, grade, sex, weight categories, breakfast beliefs, barriers, and benefits scales.

...Health, 86(3), 187-194 03/2016 Children and youth · Food security and nutrition · Statistics and data · Minnesota...

352. Innovations in the Food System: Exploring the Future of Food - Resources
Date: 2020

Summarizes presentations and discussions from an August 7-8, 2019 workshop held in Washington, D.C. Reviews the status of current and emerging knowledge concerning innovations for modern food systems and strategies for meeting future needs. Addresses different perspectives on food systems and includes a presentation on food system linkages to rural economic development.

...Academies of Sciences, Engineering, and Medicine Community and economic development · Food security and nutrition · Policy...

353. Higher Education Multicultural Scholars Program - Funding
Deadline: Apr 1, 2024

Grants for scholarship programs leading to either baccalaureate degrees within the food and agricultural sciences or Doctor of Veterinary Medicine (D.V.M.) degrees in order to educate students in national need areas of the food and agricultural sciences and in rural economic, community, and business development.

...Food security and nutrition · Health workforce education and training · Obesity and weight control · Poverty · Wellness...

354. Policy Implications of the COVID-19 Pandemic on Food Insecurity in Rural America: Evidence from Appalachia - Resources
Date: Dec 2021

Study examining food access during the COVID-19 pandemic in a rural Appalachian community in Kentucky, based on qualitative data from 5 focus groups. Discusses food scarcity, supply chain disruptions, federal food assistance, community food resources, and home gardening, and highlights policy implications related to federal programs and social determinants of health.

...Appalachia · COVID-19 · Food security and nutrition · Infectious diseases · Policy · Social determinants of health · Kentucky...

355. Migrant and Seasonal Head Start Expansion, and Migrant and Seasonal Early Head Start-Child Care Partnership Expansion Grants - Funding
Deadline: May 14, 2024

Funding to operate Head Start and Early Head Start programming for migrant and seasonal families, leveraging existing local resources to provide a comprehensive array of health, mental health, nutrition, and social services for children and their families.

...Families · Food security and nutrition · Healthcare needs and services · Human services · Migrants · Networking and collaboration...

356. Losses, Gains, and Changes to the Food Environment in a Rural Kentucky County during the COVID-19 Pandemic - Resources
Date: Nov 2021

Results of a study conducted in rural Laurel County, Kentucky, regarding changes to the food environment during the COVID-19 pandemic. Offers suggestions for future programming to address inequitable access and response during public health emergencies.

...Access · Appalachia · Emergency preparedness and response · Food security and nutrition · Infectious diseases · Public health · Kentucky...

357. Improving Care and Accessibility for Rural Patients with Disabilities - The Rural Monitor - Rural Monitor
Date: Oct 2, 2024

Rural people with disabilities face barriers to healthcare, such as transportation, inaccessible buildings, and providers' lack of experience or confidence treating this patient population. Experts, including a public health department in Montana and a disability and health program in New Hampshire, discuss these barriers and ways to improve accessibility and communication with patients with disabilities. - The Rural Monitor

...food security and other social determinants of health. What brought you here today? What is really...

358. Navigating Food Insecurity as a Rural Older Adult: The Importance of Congregate Meal Sites, Social Networks and Transportation Services - Resources
Date: Oct 2021

Explores food insecurity as experienced by older adults in rural Indiana. Provides maps showing places to access food in southern Indiana as well as demographic information of interviewees compared to national averages, such as income, race and ethnicity, presence of disability, and more. Discusses issues such as transportation, living alone, and closure of congregate meal sites.

...Nutrition, 17(5), 593-614 10/2021 Food security and nutrition · Older adults · Statistics and data · Indiana...

359. Rural Communities Leading the Way: Spreading the Word through Creative Communications - Resources
Date: Aug 2022

Describes the communication strategies used by Kern County Libraries in California to educate rural audiences about meal service programs, such as direct communications with families, community promotion, and online promotion.

...families, community promotion, and online promotion. 08/2022 No Kid Hungry Food security and nutrition · California...

360. Low Health Literacy Is Associated With Energy-Balance-Related Behaviors, Quality of Life, and BMI Among Rural Appalachian Middle School Students: A Cross-Sectional Study - Resources
Date: Aug 2021

Results of a study of 854 7th-grade students in rural Appalachian Virginia, exploring relationships between health literacy and energy-balance-related health behaviors, body mass index (BMI), and quality of life. Features demographics and statistics on health-promoting and risky health behaviors, and self-rated health status.

...Children and youth · Food security and nutrition · Health literacy · Physical activity · Statistics and data · Virginia...