Rural Health
Resources by State: Virginia
Systematic Review of Palliative Care in the Rural Setting
Synthesizes the results of an extensive search of the medical literature focused on the developments in palliative care for patients living in rural areas in the U.S. and internationally to determine where gaps in the research may occur. Suggests promising approaches including telehealth, community-academic partnerships, and training for rural healthcare providers.
Author(s): Marie A. Bakitas, Ronit Elk, Meka Astin, et al.
Citation: Cancer Control, 22(4), 450-464
Date: 10/2015
Type: Document
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Synthesizes the results of an extensive search of the medical literature focused on the developments in palliative care for patients living in rural areas in the U.S. and internationally to determine where gaps in the research may occur. Suggests promising approaches including telehealth, community-academic partnerships, and training for rural healthcare providers.
Author(s): Marie A. Bakitas, Ronit Elk, Meka Astin, et al.
Citation: Cancer Control, 22(4), 450-464
Date: 10/2015
Type: Document
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The Availability of Competitive Foods and Beverages to Middle School Students in Appalachian Virginia Before Implementation of the 2014 Smart Snacks in School Standards
Examines nutritional quality of foods and beverages available in 8 rural Virginia middle schools. Includes statistics with breakdowns by number of foods and beverages offered, number that were compliant with USDA National School Lunch Program standards, percentage of students eligible for free and reduced-price lunches, and percentages of components such as sugar, fat, and sodium in available foods.
Author(s): Georgianna Mann, Vivica Kraak, Elena Serrano
Citation: Preventing Chronic Disease, 12
Date: 09/2015
Type: Document
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Examines nutritional quality of foods and beverages available in 8 rural Virginia middle schools. Includes statistics with breakdowns by number of foods and beverages offered, number that were compliant with USDA National School Lunch Program standards, percentage of students eligible for free and reduced-price lunches, and percentages of components such as sugar, fat, and sodium in available foods.
Author(s): Georgianna Mann, Vivica Kraak, Elena Serrano
Citation: Preventing Chronic Disease, 12
Date: 09/2015
Type: Document
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Increases in Hepatitis C Virus Infection Related to Injection Drug Use Among Persons Aged ≤30 Years - Kentucky, Tennessee, Virginia, and West Virginia, 2006-2012
Discusses opioid abuse, drug injecting, and hepatitis C virus (HCV) infection in central Appalachia, with data on HCV infection rates for four states. Includes data for rural and urban areas by gender and race/ethnicity.
Author(s): Jon E. Zibbell, Kashif Iqbal, Rajiv C. Patel, et al.
Citation: MMWR (Morbidity and Mortality Weekly Report), 64(17), 453-458
Date: 05/2015
Type: Document
Sponsoring organization: Centers for Disease Control and Prevention
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Discusses opioid abuse, drug injecting, and hepatitis C virus (HCV) infection in central Appalachia, with data on HCV infection rates for four states. Includes data for rural and urban areas by gender and race/ethnicity.
Author(s): Jon E. Zibbell, Kashif Iqbal, Rajiv C. Patel, et al.
Citation: MMWR (Morbidity and Mortality Weekly Report), 64(17), 453-458
Date: 05/2015
Type: Document
Sponsoring organization: Centers for Disease Control and Prevention
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Lack of Healthy Food Options on Children's Menus of Restaurants in the Health-Disparate Dan River Region of Virginia and North Carolina, 2013
Community-based participatory research study describing the quality of food on children's menus in 137 restaurants located in three predominantly rural counties in Virginia and North Carolina, areas with high rates of diabetes and obesity among adults. Looked at healthy eating options for rural compared to urban locations and for areas that are predominantly Black, White, and mixed race.
Author(s): Jennie L. Hill, Nicole C. Olive, Clarice N. Waters, et al.
Citation: Preventing Chronic Disease, 12
Date: 03/2015
Type: Document
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Community-based participatory research study describing the quality of food on children's menus in 137 restaurants located in three predominantly rural counties in Virginia and North Carolina, areas with high rates of diabetes and obesity among adults. Looked at healthy eating options for rural compared to urban locations and for areas that are predominantly Black, White, and mixed race.
Author(s): Jennie L. Hill, Nicole C. Olive, Clarice N. Waters, et al.
Citation: Preventing Chronic Disease, 12
Date: 03/2015
Type: Document
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Disparities in Obesity Among Rural and Urban Residents in a Health Disparate Region
Reports on a community-based study to measure and compare the current levels of obesity and associated lifestyle behaviors of physical activity and diets of fruits and vegetables among rural and urban residents in south central Virginia and north central North Carolina.
Author(s): Jennie L Hill, Wen You, Jamie M Zoellner
Citation: BMC Public Health, 2014(14), 1051
Date: 10/2014
Type: Document
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Reports on a community-based study to measure and compare the current levels of obesity and associated lifestyle behaviors of physical activity and diets of fruits and vegetables among rural and urban residents in south central Virginia and north central North Carolina.
Author(s): Jennie L Hill, Wen You, Jamie M Zoellner
Citation: BMC Public Health, 2014(14), 1051
Date: 10/2014
Type: Document
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'We Desperately Need Some Help Here' - The Experience of Legal Experts with Sexual Assault and Evidence Collection in Rural Communities
Provides context to promote understanding of the rural medico-legal response to sexual assault, and to inform sexual assault nurse examiners (SANEs) in rural areas. Describes the importance of the SANE role when responding to sexual assault and discusses possible solutions, such as telemedicine, to address the need for more properly trained SANEs in rural communities. Experts interviewed were from rural areas in Virginia.
Author(s): Sandra Annan
Citation: Rural and Remote Health, 14(4), 2659
Date: 10/2014
Type: Document
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Provides context to promote understanding of the rural medico-legal response to sexual assault, and to inform sexual assault nurse examiners (SANEs) in rural areas. Describes the importance of the SANE role when responding to sexual assault and discusses possible solutions, such as telemedicine, to address the need for more properly trained SANEs in rural communities. Experts interviewed were from rural areas in Virginia.
Author(s): Sandra Annan
Citation: Rural and Remote Health, 14(4), 2659
Date: 10/2014
Type: Document
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The Virginia Health Care Landscape
Provides an overview of Virginia's demographics, state economy, population health, insurance coverage, Medicaid beneficiaries, and safety net providers, including Critical Access Hospitals. Includes some discussion of rural healthcare issues.
Date: 05/2014
Type: Document
Sponsoring organization: KFF
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Provides an overview of Virginia's demographics, state economy, population health, insurance coverage, Medicaid beneficiaries, and safety net providers, including Critical Access Hospitals. Includes some discussion of rural healthcare issues.
Date: 05/2014
Type: Document
Sponsoring organization: KFF
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ATC Update: The Health Wagon Featured on CBS News
The Health Wagon, which offers free health care to thousands of patients each year in Southwestern Virginia, was spotlighted on the CBS news show, "60 Minutes."
Author(s): Beth Blevins
Citation: Rural Monitor
Date: 05/2014
Type: Document
Sponsoring organization: Rural Health Information Hub
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The Health Wagon, which offers free health care to thousands of patients each year in Southwestern Virginia, was spotlighted on the CBS news show, "60 Minutes."
Author(s): Beth Blevins
Citation: Rural Monitor
Date: 05/2014
Type: Document
Sponsoring organization: Rural Health Information Hub
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Enhancing Diabetes Self-Care among Rural African Americans with Diabetes
Examines the feasibility of conducting a community-based study evaluating a culturally tailored diabetes self-management education program among rural African Americans living in Virginia. Covers outcomes data at baseline, 3-month, and 12-month follow-up, including hemoglobin A1C, blood pressure, diet, exercise, diabetes knowledge, medication adherence, and others.
Author(s): Ishan C. Williams, Sharon W. Utz, Ivora Hinton, et al.
Citation: Diabetes Educator, 40(2), 231-239
Date: 2014
Type: Document
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Examines the feasibility of conducting a community-based study evaluating a culturally tailored diabetes self-management education program among rural African Americans living in Virginia. Covers outcomes data at baseline, 3-month, and 12-month follow-up, including hemoglobin A1C, blood pressure, diet, exercise, diabetes knowledge, medication adherence, and others.
Author(s): Ishan C. Williams, Sharon W. Utz, Ivora Hinton, et al.
Citation: Diabetes Educator, 40(2), 231-239
Date: 2014
Type: Document
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Differences in Response to a Dietary Intervention Between the General Population and First Degree Relatives of Colorectal Cancer Patients
Examines whether dietary interventions have a greater response among people with a family history of colorectal cancer compared with the general population in rural Virginia. Data was collected by telephone surveys completed at a starting baseline and a one-month follow-up using a 28 question Fat and Fiber Behavior questionnaire. Includes family member and general population sample group data by demographics, such as ethnicity, education, eating habits, family social support, and others.
Author(s): Donna McClish, Patrica Carcaise-Edinboro, Hali Esinhart, Diane Baer Wilson, Melanie K. Bean
Citation: Journal of Nutrition Education and Behavior, 46(5), 376-383
Date: 2014
Type: Document
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Examines whether dietary interventions have a greater response among people with a family history of colorectal cancer compared with the general population in rural Virginia. Data was collected by telephone surveys completed at a starting baseline and a one-month follow-up using a 28 question Fat and Fiber Behavior questionnaire. Includes family member and general population sample group data by demographics, such as ethnicity, education, eating habits, family social support, and others.
Author(s): Donna McClish, Patrica Carcaise-Edinboro, Hali Esinhart, Diane Baer Wilson, Melanie K. Bean
Citation: Journal of Nutrition Education and Behavior, 46(5), 376-383
Date: 2014
Type: Document
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