Topics: Maine

For more information and resources, see RHIhub’s Maine state guide.

Wabanaki Public Health Serves Native People, Community, and Culture During COVID-19 Crisis


Tribal communities have been hit especially hard by the COVID-19 pandemic. Serving the four federally recognized tribes in Maine, Wabanaki Public Health is taking a stand to address these disparities. A recipient of the Rural Tribal COVID Response (RTCR) grant, they have implemented a number of programs to meet the needs of their communities, providing support by reinforcing cultural connection even in the most difficult of times.

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September 30, 2020

Making Informed Decisions about Rural EMS

St. George ambulance


In rural America, many community members do not understand the skill level, training, and availability of the people who answer their 911 calls. The Informed Self-Determination Process helped the community of St. George, Maine learn about their EMS system and created consensus about what EMS would look like in their town.

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April 3, 2019

Rural Post-Acute Care: Improving Transitions to Enhance Patient Recovery

LRHC Hospital Huddle


Post-acute care (PAC) services available locally can make fully recovering from a serious illness or injury faster and easier, setting the patient and provider up for the best possible outcome. This article looks at how a tertiary facility’s communication with skilled nursing facilities, a Critical Access Hospital’s swing bed program, and a home health agency are improving patient transitions from acute care to PAC.

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May 2, 2018

Feasting on Rural America: The Spread of Tick-Borne Diseases

Blacklegged tick

Photo credit: James Gathany,
CDC Public Health Image Library


Lyme and other tick-borne illnesses have become the most prolific zoonotic diseases in our nation. Because of their proximity to tick environments, rural areas are more susceptible. In this article, we hear from a Lyme disease patient, a scientist, psychiatrist, nonprofit leader, and a medical doctor about the spread and what’s being done about it.

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May 17, 2017

Providing Patients with Access to Nutritious Food

Tray of food prepared by Fairview Hospital's foodservice


Money, distance, and lack of education are just a few barriers between rural Americans and nutritious food. Find out how a Critical Access Hospital, a prescription program, and a research project are creating tangible examples of how to promote nutrition and increase patients’ access to healthy food.

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March 30, 2016