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Rural Health Information Hub

Website Search Results for: Food Security

870 webpages matched your search. Here are matches 161 - 170:

161. Federally Qualified Health Center Provides COVID-19 Care to Rural Communities in Pennsylvania and Northeastern Ohio through Mobile Health Unit and Vaccine Hesitancy Work – RHIhub Emergency Preparedness Toolkit - Toolkits
Added: Nov 14, 2022

Shares how a Federally Qualified Health Center, serving rural communities in Pennsylvania and northeastern Ohio, purchase d a mobile health unit to provide healthcare services during the COVID-19 pandemic in 2020.

...food security, housing access, and more. However, one SDOH that surprised Garrow was the social...

162. Rural Data Explorer - Resources
Reviewed: Apr 2025

Interactive map for exploring county-level data on issues that impact rural health, including rural demographics, health disparities, the health workforce, and other topics.

...Food security and nutrition · Health disparities · Health occupations · Health workforce shortage designations · Health workforce supply...

163. Household Food Insecurity Across Race and Ethnicity in the United States, 2016–21 - Resources
Date: Apr 2024

Provides sociodemographic data on household food insecurity in the United States from 2016 to 2021. Includes data breakdowns according to demographics, household composition, poverty, employment status, education level, geographic region, metro versus nonmetro location, and more.

...Research Service Tagged as Food security and nutrition · Poverty · Rural-urban differences · Statistics and data...

164. Daily Access to Local Foods for School Meals: Key Drivers - Resources
Date: Mar 2017

Report on the progress of farm-to-school programs as a way to improve access to local foods for daily meals. Includes examples of successful programs, a discussion of the influence of school location, size, farmers markets, and state policies as impacts on that success, and variation by regional districts.

...Organization USDA Economic Research Service Tagged as Children and youth · Food security and nutrition · Schools...

165. Ohio 2023 Early Childhood Dashboard - Resources
Date: Jan 2023

Provides an overview of early childhood health outcomes and overall wellness in Ohio. Covers issues such as birth outcomes, young child health, maternal health, school readiness, healthcare access and quality, economic stability, food insecurity, adverse childhood experiences (ACEs), housing, and more. Includes family profiles and data with comparisons of Ohio's metrics versus the U.S. at large, as well as select data broken down by county, race/ethnicity, and rural versus urban.

...Food security and nutrition · Healthcare quality · Housing and homelessness · Human services · Maternal health and prenatal...

166. Sociocultural Construction of Food Ways in Low-Income Mexican-American Women with Diabetes: A Qualitative Study - Resources
Date: Aug 2016

Explores successful type 2 diabetes management practices of low-income Hispanic women residing in a rural community on the Texas-Mexico border in a sociocultural context, specifically looking at foodways. Foodways are the cultural, social, and economic practices relating to the production and consumption of food.

...Tagged as Chronic disease management · Culture · Diabetes · Food security and nutrition · U.S.-Mexico Border Region · Women...

167. County Characteristics Associated With Receipt of Food Boxes Through the Farmers to Families Food Box Program - Resources
Date: Apr 2025

Reports on county-level food box distribution through the USDA Farmers to Families Food Box Program between May 2020 and May 2021. Provides data on program funding and characteristics of food distributed by program round. Examines associations between likelihood of receiving food boxes and county-level rurality, access to food, and other demographic factors.

...Research Service Tagged as Access · Food security and nutrition · Rural-urban differences · Statistics and data...

168. Statewide Dissemination of a Rural, Non-Chain Restaurant Intervention: Adoption, Implementation and Maintenance - Resources
Date: Jun 2014

Describes a point-of-purchase intervention conducted in 28 owner-operated restaurants in 26 rural counties in the Midwest. Features statistics with characteristics of adopters and non-adopters.

...Tagged as Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Iowa...

169. Agnes M. Lindsay Trust Grants - Funding
Deadline: Applications accepted on an ongoing basis

Supports capital projects for organizations working in the areas of health, welfare, dental health, homelessness, and food insecurity in Maine, Massachusetts, New Hampshire, and Vermont.

...Food security and nutrition · Healthcare needs and services · Housing and homelessness · Human services · Oral health...

170. Evaluation of a Pilot Healthy Eating Intervention in Restaurants and Food Stores of a Rural Community: A Randomized Community Trial - Resources
Date: Feb 2015

Examines 2 rural Midwest U.S. communities, one community serving as the control and the other receiving the Waupaca Eating Smart (WES) intervention designed to improve the food environment and promote healthy eating in restaurants and supermarkets. Includes statistics on nutrition environment scores, customer satisfaction with food choice availability, and food purchase history for both before and after the intervention.

...health · Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention...