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Rural Health Information Hub

Rural Project Examples: Food security and nutrition

Other Project Examples

Updated/reviewed January 2025

  • Need: To increase access to healthy foods in two rural Nevada counties.
  • Intervention: HCC and the Rural Health and Nutrition Initiative (RHNI) run food pantries, assist with community and school gardens, and have a farmers market during the summer.
  • Results: The three food pantries together serve about 3,600 people and distribute over 100,000 pounds of food each month.

Added July 2023

  • Need: To increase food security among low-income patients living with cancer and diabetes in rural Jefferson County, Washington.
  • Intervention: A local healthcare system partnered with a small organic farm to offer weekly produce boxes to eligible low-income patients.
  • Results: 10 patients participated in the Jefferson Healthcare prescription CSA program in 2022. In 2023, the program grew to serve 15 patients.

Added July 2023

  • Need: To improve access to healthy, affordable food for low-income families and children in Blaine County, Idaho in a stigma-free way.
  • Intervention: A truck that delivers free, healthy meals to kids in local neighborhoods and a farm stand selling fresh produce at heavily discounted rates.
  • Results: The Bloom Truck delivers meals to between 250 and 400 children each summer, with 1,599 meals served in June of 2023.

Updated/reviewed May 2023

  • Need: To encourage children to make healthy eating choices through learning and tasting.
  • Intervention: Brief, fun, and informative presentations and tastings for children on over 42 different fruits and vegetables.
  • Results: Participants are exposed to new foods and show more interest in healthy eating.