Rural Health
Resources by Topic: Obesity and weight control
Examining the Association Between Intervention-Related Changes in Diet, Physical Activity, and Weight as Moderated by the Food and Physical Activity Environments among Rural, Southern Adults
Study examining changes in weight, diet, and physical activity in rural adults who took part in a lifestyle intervention in rural Lenoir County, North Carolina. Reports data on self-reported and objectively-measured changes over 6 months, covering access to different kinds of food retailers, gyms, and parks, as well as community walkability, crime, and barriers to physical activity.
Author(s): Stephanie B. Jilcott Pitts, Thomas C. Keyserling, Larry F. Johnston, et al.
Citation: Journal of the Academy of Nutrition and Dietetics, 117(10), 1618-1627
Date: 10/2018
Type: Document
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Study examining changes in weight, diet, and physical activity in rural adults who took part in a lifestyle intervention in rural Lenoir County, North Carolina. Reports data on self-reported and objectively-measured changes over 6 months, covering access to different kinds of food retailers, gyms, and parks, as well as community walkability, crime, and barriers to physical activity.
Author(s): Stephanie B. Jilcott Pitts, Thomas C. Keyserling, Larry F. Johnston, et al.
Citation: Journal of the Academy of Nutrition and Dietetics, 117(10), 1618-1627
Date: 10/2018
Type: Document
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Diabetes & Obesity in Oklahoma, 2016
Provides a map showing obesity and diabetes rates by county for Oklahoma.
Date: 10/2018
Type: Document
Sponsoring organization: Oklahoma State University Center for Rural Health
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Provides a map showing obesity and diabetes rates by county for Oklahoma.
Date: 10/2018
Type: Document
Sponsoring organization: Oklahoma State University Center for Rural Health
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Body Mass Index Category Moderates the Relationship Between Depressive Symptoms and Diet Quality in Overweight and Obese Rural-Dwelling Adults.
Examines questionnaire responses from adults in rural Kentucky to determine whether overall diet quality varies according to body mass index (BMI) category and presence of depressive symptoms in people with or at increased risk of cardiovascular disease (CVD). Contains data comparing healthy eating habits among depressed and non-depressed individuals who are overweight or obese, including breakdowns by age, sex, race/ethnicity, marital status, education, comorbidities, and other characteristics.
Author(s): Demetrius Abshire, Terry Lennie, Misook Chung, et al.
Citation: Journal of Rural Health, 34(4), 377-387
Date: 09/2018
Type: Document
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Examines questionnaire responses from adults in rural Kentucky to determine whether overall diet quality varies according to body mass index (BMI) category and presence of depressive symptoms in people with or at increased risk of cardiovascular disease (CVD). Contains data comparing healthy eating habits among depressed and non-depressed individuals who are overweight or obese, including breakdowns by age, sex, race/ethnicity, marital status, education, comorbidities, and other characteristics.
Author(s): Demetrius Abshire, Terry Lennie, Misook Chung, et al.
Citation: Journal of Rural Health, 34(4), 377-387
Date: 09/2018
Type: Document
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Weight Loss Success of Participants Residing in Rural and Urban Areas
Compares the weight loss outcomes of residents in rural and urban areas of Arkansas and Vermont participating in an on-line behavioral weight loss intervention, and assesses any rural and urban differences in adherence to treatment goals.
Author(s): Elise Mench, Delia West, Rebecca Krukowski, Jean Harvey
Citation: Journal of Rural Health, 34(4), 396-400
Date: 09/2018
Type: Document
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Compares the weight loss outcomes of residents in rural and urban areas of Arkansas and Vermont participating in an on-line behavioral weight loss intervention, and assesses any rural and urban differences in adherence to treatment goals.
Author(s): Elise Mench, Delia West, Rebecca Krukowski, Jean Harvey
Citation: Journal of Rural Health, 34(4), 396-400
Date: 09/2018
Type: Document
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Patterns of Screen Time Among Rural Mexican-American Children on the New Mexico-Mexico Border
Reports on a study to determine the screen use among children of Mexican ancestry who are 6 to 10 years living in 2 rural communities along the U.S. Mexico border. The focus of this study is to understand accepted social norms, and reduce sedentary behavior to decrease the prevalence of obesity in Hispanic populations.
Author(s): Jill A. McDonald, Christopher Sroka, Elizabeth Olivares, Merranda Marin, Maria Gurrola, Joseph R. Sharkey,
Citation: Preventing Chronic Disease, 2018(15)
Date: 09/2018
Type: Document
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Reports on a study to determine the screen use among children of Mexican ancestry who are 6 to 10 years living in 2 rural communities along the U.S. Mexico border. The focus of this study is to understand accepted social norms, and reduce sedentary behavior to decrease the prevalence of obesity in Hispanic populations.
Author(s): Jill A. McDonald, Christopher Sroka, Elizabeth Olivares, Merranda Marin, Maria Gurrola, Joseph R. Sharkey,
Citation: Preventing Chronic Disease, 2018(15)
Date: 09/2018
Type: Document
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Using Community-Based Participatory Research to Develop Healthy Retail Strategies in Native American-Owned Convenience Stores: The THRIVE Study
Highlights a study on the Tribal Health and Resilience in Vulnerable Environments (THRIVE) retail intervention that implements healthy food options in convenience stores in Native American communities. Details the results of a participant survey about the perceived food environment in their communities, and describes the implementation strategies, as well as the foods offered by the intervention.
Author(s): Valarie Blue Bird Jernigan, Mary Williams, Marianna Wetherill, et al.
Citation: Preventive Medicine Reports, 11, 148-153
Date: 09/2018
Type: Document
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Highlights a study on the Tribal Health and Resilience in Vulnerable Environments (THRIVE) retail intervention that implements healthy food options in convenience stores in Native American communities. Details the results of a participant survey about the perceived food environment in their communities, and describes the implementation strategies, as well as the foods offered by the intervention.
Author(s): Valarie Blue Bird Jernigan, Mary Williams, Marianna Wetherill, et al.
Citation: Preventive Medicine Reports, 11, 148-153
Date: 09/2018
Type: Document
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Geographic Differences in Obesity Prevalence and Its Risk Factors Among Asian Americans: Findings from the 2013–2014 California Health Interview Survey
Analyzes the geographic disparities in obesity prevalence and the differences in its risk factors among Asian Americans, including Filipinos, Koreans, Japanese, Vietnamese, and Chinese, who live in rural and urban California.
Author(s): Shaoqing Gong, Kesheng Wang, Ying Li, Arsham Alamian
Citation: Science Reports, 8, 12510
Date: 08/2018
Type: Document
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Analyzes the geographic disparities in obesity prevalence and the differences in its risk factors among Asian Americans, including Filipinos, Koreans, Japanese, Vietnamese, and Chinese, who live in rural and urban California.
Author(s): Shaoqing Gong, Kesheng Wang, Ying Li, Arsham Alamian
Citation: Science Reports, 8, 12510
Date: 08/2018
Type: Document
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Assessing Effectiveness and Cost-Benefit of the Trinity Hospital Twin City Fit for Life Program for Weight Loss and Diabetes Prevention in a Rural Midwestern Town
Reports on Fit For Life (FFL), a health education program that works to address the causes of obesity in rural settings and helps program participants lose weight. Highlights discussion on assessing effectiveness, replication, and cost-effectiveness of lifestyle interventions in a rural Appalachian Ohio county. Covers lessons learned and practice implications.
Author(s): Timothy McKnight, Jennifer R. Demuth, Natalie Wilson, Jonathon P. Leider, Alana Knudson
Citation: Preventing Chronic Disease, 15
Date: 08/2018
Type: Document
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Reports on Fit For Life (FFL), a health education program that works to address the causes of obesity in rural settings and helps program participants lose weight. Highlights discussion on assessing effectiveness, replication, and cost-effectiveness of lifestyle interventions in a rural Appalachian Ohio county. Covers lessons learned and practice implications.
Author(s): Timothy McKnight, Jennifer R. Demuth, Natalie Wilson, Jonathon P. Leider, Alana Knudson
Citation: Preventing Chronic Disease, 15
Date: 08/2018
Type: Document
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Beliefs About Behavioral Determinants of Obesity in Appalachia, 2011-2014
Examines responses from the Health Information National Trends Survey (2011-2014) to compare Appalachian and non-Appalachian individuals on body mass index, beliefs about obesity, and health behaviors. Provides survey respondents' sociodemographic information, including age, sex, race/ethnicity, education, annual household income, and rurality.
Author(s): Elise L. Rice, Minal Patel, Katrina J. Serrano, et al.
Citation: Public Health Reports, 133(4), 379-384
Date: 07/2018
Type: Document
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Examines responses from the Health Information National Trends Survey (2011-2014) to compare Appalachian and non-Appalachian individuals on body mass index, beliefs about obesity, and health behaviors. Provides survey respondents' sociodemographic information, including age, sex, race/ethnicity, education, annual household income, and rurality.
Author(s): Elise L. Rice, Minal Patel, Katrina J. Serrano, et al.
Citation: Public Health Reports, 133(4), 379-384
Date: 07/2018
Type: Document
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Feasibility and Outcomes of an Out-of-School and Home-based Obesity Prevention Pilot Study for Rural Children on an American Indian Reservation
Evaluates the feasibility, and behavioral health and physical health outcomes resulting from the Generations Health intervention program to prevent obesity in children. This intervention program focuses on physical activity, nutrition, sleep and reduction of screen time, and engages parents and families in home-based activities supporting their child's health.
Author(s): Blakely Brown, Kari Jo Harris, Daniel Heil, Michael Tryon, Aric Cooksley, et al.
Citation: Pilot and Feasibility Studies, 4(129)
Date: 07/2018
Type: Document
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Evaluates the feasibility, and behavioral health and physical health outcomes resulting from the Generations Health intervention program to prevent obesity in children. This intervention program focuses on physical activity, nutrition, sleep and reduction of screen time, and engages parents and families in home-based activities supporting their child's health.
Author(s): Blakely Brown, Kari Jo Harris, Daniel Heil, Michael Tryon, Aric Cooksley, et al.
Citation: Pilot and Feasibility Studies, 4(129)
Date: 07/2018
Type: Document
view details