Skip to main content

Rural Health
Resources by Topic: Obesity and weight control

Collaborative Implementation of a Community-based Exercise Intervention with a Partnering Rural American Indian Community
Presents a study on an intervention to address obesity and type 2 diabetes among rural American Indian youth. Details an exercise-based intervention implemented via a partnership between the University of Oklahoma Health Science Center and the Choctaw Nation of Oklahoma.
Author(s): Jennifer Q Chadwick, Mary A Tullier, Lisa Wolbert, et al.
Citation: Clinical Trials, 16(4), 391-398
Date: 08/2019
Type: Document
view details
Improving Physical Activity and Outdoor Recreation in Rural Alabama Through Community Coalitions
Describes a community-based obesity reduction and prevention initiative which used community coalitions to implement research-based interventions. Interventions focused on improving opportunities for physical activity in 14 Alabama counties with high rates of obesity. Reports on the types of interventions implemented and their potential reach.
Author(s): William M. Carter, Wayde C. Morse, Ruth W. Brock, Barbara Struempler
Citation: Preventing Chronic Disease, 16
Date: 08/2019
Type: Document
Sponsoring organization: Centers for Disease Control and Prevention
view details
Adult Health Status among Native American Families Participating in the Growing Resilience Home Garden Study
Reports the results of a randomized controlled trial examining the impacts of home food gardens on the health status of 176 adults from 96 families of the Northern Arapaho and Eastern Shoshone tribes living on the Wind River Indian Reservation in Wyoming. Compares the rates of obesity, high blood pressure, and diabetes among study participants with the state and national disease rates in 2017, and American Indian and Alaska Native (AI/AN) national disease rates in 2015.
Author(s): Christine M. Porter, Alyssa M. Wechsler, Shawn J. Hime, Felix Naschold
Citation: Preventing Chronic Disease, 16
Date: 08/2019
Type: Document
view details
Development of a Childhood Obesogenic Environment Index
Findings brief describing the development of a childhood obesogenic environment index using 10 variables related to physical activity and healthy eating. Discusses differences in the childhood obesogenic environment index data by rurality and region of the United States.
Author(s): Andrew T. Kaczynski, Jan M. Eberth, Angela D. Liese, et al.
Date: 08/2019
Type: Document
Sponsoring organization: Rural and Minority Health Research Center (formerly the South Carolina Rural Health Research Center)
view details
Creating a Public Health Community of Practice to Support American Indian and Alaska Native Communities in Addressing Chronic Disease
Describes use of the ECHO (Extension for Community Healthcare Outcomes) model to support and evaluate program objectives of the Centers for Disease Control and Prevention's Good Health and Wellness in Indian Country (GHWIC) program.
Author(s): Shawna L. Williams, Alexis Kaigler, Amy Armistad, David K. Espey, Bruce B. Struminger
Citation: Preventing Chronic Disease, 16
Date: 08/2019
Type: Document
view details
Obesity and Diabetes in the Winnebago Tribe of Nebraska: From Community Engagement to Action, 2014-2019
Describes interventions implemented on the Winnebago Tribe reservation in rural Nebraska and Iowa, focusing on community-selected and culturally adapted policies, systems, and environmental improvements to reduce obesity and type 2 diabetes. Strategies include infant and childhood obesity prevention education, promotion of healthy foods and beverages, and improvements to pedestrian safety and built environment.
Author(s): Larry Alonso, Lorelei Decora, Ursula Bauer
Citation: Preventing Chronic Disease, 16
Date: 08/2019
Type: Document
view details
Dual Burden of Stunting and Obesity Among Elementary School Children on Majuro, Republic of Marshall Islands
Provides a baseline for the prevalence of obesity and low height-for-age in elementary students on Majuro, Republic of Marshall Islands in response to initiatives addressing childhood over- and under-nutrition. Compares data by age group, school type, and gender.
Author(s): Erin Passmore, Tanner Smith
Citation: Hawai'i Journal of Medicine and Public Health, 78(8), 262-266
Date: 08/2019
Type: Document
view details
A Holistic Approach to Chronic Disease Prevention: Good Health and Wellness in Indian Country
Describes the development, funding, and implementation of a 5-year program, begun in 2014, supporting American Indian and Alaska Native (AI/AN) communities and tribal organizations to simultaneously address chronic diseases and their risk factors. Identifies approaches useful for agencies and organizations working with AI/AN populations.
Author(s): Nancy S. Andrade, David K. Espey, Mary E. Hall, Ursula E. Bauer
Citation: Preventing Chronic Disease, 16
Date: 08/2019
Type: Document
view details
Opportunities and Challenges Addressing Access to Healthy Food in Five Rural Louisiana Food Stores
Results of a rural food store intervention implemented in 3 Louisiana parishes where obesity prevalence was greater than 40%. Describes implications for public health and offers recommendations for future interventions.
Author(s): Michelle Kendall, Stephanie T. Broyles, Jamila Freightman, Melissa Cater, Denise Holston
Citation: Preventing Chronic Disease, 16
Date: 07/2019
Type: Document
view details
Depression and Physical Activity Affect Diet Quality of Foreign-born Latina Women Living on the U.S.-Mexico Border
Highlights a study on the relationship between depression, physical activity, and diet for foreign-born Latinas on the U.S.-Mexico border. Breaks down data by age, time spent in the U.S., diet, and physical activity, among other measures.
Author(s): Vanessa L. Errisuriz, Laura Delfausse, Deborah Parra-Medina, et al.
Citation: Nutrients, 11(6), 1254
Date: 06/2019
Type: Document
view details