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Rural Health Information Hub

Rural Health
Resources by Topic: Wellness, health promotion, and disease prevention

Creating a Culture of Health in Rural West Virginia: State Rural Health Plan 2018-2022
Presents a state plan representing the vision and goals for the health and well-being of people in rural West Virginia as identified by healthcare advocates within the state. Key health conditions and health indicators are discussed, including behavioral health, cardiovascular disease, lung disease, obesity, and social determinants of health. Priorities to support positive change are focused on improvements in the following areas: access to healthcare, health outcomes, workforce development, and community engagement.
Date: 01/2018
Sponsoring organizations: West Virginia Bureau for Public Health, West Virginia Department of Health and Human Resources, West Virginia State Office of Rural Health
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A Scoping Review of Traditional Food Security in Alaska
Summarizes a literature review examining traditional foods and food security in rural Alaska. Discusses how the pillars of food security apply to traditional foods of Alaska Natives.
Author(s): Amanda Walch, Andrea Bersamin, Philip Loring, Rhonda Johnson, Melissa Tholl
Citation: International Journal of Circumpolar Health, 77(1)
Date: 01/2018
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The Opioid Crisis: An Examination of How We Got Here and How We Move Forward
Presents the full U.S. Senate Committee on Health, Education, Labor, and Pensions (HELP) hearing on the opioid crisis, featuring a testimony from Sam Quinones, journalist and author of Dreamland: The True Tale of America's Opioid Epidemic.
Additional links: Written Testimony
Date: 01/2018
Sponsoring organization: Senate Committee on Health, Education, Labor & Pensions
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Community Response Planning for Outbreaks of Hepatitis and HIV among People who Inject Drugs: A Case Study from Lenowisco Health District, A Rural Community in Virginia
Provides guidance to rural health departments when developing a comprehensive community response plan for hepatitis and HIV outbreaks among persons who inject drugs (PWIDs). Integrates key components of controlling and preventing communicable disease with emergency management strategies and community resource utilization. Offers lessons learned from the experiences of the LENOWISCO Health District located in the Appalachian region of Virginia. .
Date: 2018
Sponsoring organization: National Association of County and City Health Officials
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Addressing Hepatitis C within a Southwest Tribal Community
Presents a study on a tribal-based hepatitis C (HCV) intervention to identify and treat HCV in a rural tribal community. Highlights data by age and sex of HCV patients from 2009-2014.
Author(s): Francine C. Gachupin, Rene Harbaugh, Alex Amarillas, et al.
Citation: Ethnicity and Disease, 28(4), 549–554
Date: 2018
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Chronic Health Risks in Commercial Fishermen: A Cross-Sectional Analysis from a Small Rural Fishing Village in Alaska
Presents a study on the chronic health risks of commercial fishermen in Alaska. Breaks down data by sex and education level, among other measures.
Author(s): Carly Eckert, Torie Baker, Debra Cherry
Citation: Journal of Agromedicine, 23(2), 176-185
Date: 2018
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Reclaiming Indigenous Food Relationships: Improving Health with Culture
Presents a guide to a culturally competent framework for addressing American Indian and Alaska Native healthy food production. Discusses the ways Native communities can promote healthy practices by using the traditional medicine wheel as a model.
Date: 2018
Sponsoring organization: American Indian Cancer Foundation
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Retail-Based Healthy Food Point-of-Decision Prompts (PDPs) Increase Healthy Food Choices in a Rural, Low-Income, Minority Community
Examines differences in the quantity of and total expenditures spent on healthy foods and fresh fruits and vegetables in a grocery store with posted narrowly defined point-of-decision prompts (N-PDPs) and broadly defined PDPs (B-PDPs) on the Rosebud Sioux Reservation in South Dakota. N-PDPs focus on promoting fresh produce, and B-PDPs focus on promoting any health food item.
Author(s): Christopher R. Gustafson, Rachel Kent, Michael R. Prate, Jr.
Citation: PLoS One, 13(12), e0207792
Date: 2018
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Older Adult Fitness: Access and Participation in Rural Minnesota
Provides an overview of healthy aging in rural Minnesota, including information on physical activities that promote healthy aging and challenges older, rural Minnesota residents face. Discusses strategies and recommendations to support healthy aging in rural parts of the state.
Date: 2018
Sponsoring organization: Minnesota Department of Health - Office of Rural Health and Primary Care
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Evidence-Based Strategies for Preventing Opioid Overdose: What's Working in the United States
Guide for community leaders, public health, law enforcement, and others working to address the opioid crisis in their community. Identifies evidence-based practices that have been successfully implemented in the U.S. and are effective in reducing rates of opioid overdose. Includes strategies focused on naloxone distribution, medication-assisted treatment (MAT), addressing opioid use in criminal justice settings, syringe services, and more.
Author(s): Jennifer J. Carroll, Traci C. Green, Rita K. Noonan
Date: 2018
Sponsoring organization: Centers for Disease Control and Prevention
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