Rural Health
Resources by Topic: Wellness, health promotion, and disease prevention
Knowledge and Perceptions of Tobacco-Related Media in Rural Appalachia
Examines the perceptions of tobacco-related media among rural, Appalachian residents to determine its impact on smoking rates.
Author(s): Steven Branstetter, Eugene Lengerich, Mark Dignan, Joshua Muscat
Citation: Rural and Remote Health, 15(1), 3136
Date: 03/2015
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Examines the perceptions of tobacco-related media among rural, Appalachian residents to determine its impact on smoking rates.
Author(s): Steven Branstetter, Eugene Lengerich, Mark Dignan, Joshua Muscat
Citation: Rural and Remote Health, 15(1), 3136
Date: 03/2015
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The Role of Health Literacy and Communication Habits on Previous Colorectal Cancer Screening among Low-Income and Uninsured Patients
Presents an analysis of a survey of low-income uninsured patients in rural and urban areas who received financial help for a colonoscopy in a primary care clinic to identify any significant relationships between limited health literacy, communication skills, and adherence to colorectal cancer screening guidelines.
Author(s): Chinedum O. Ojinnaka, Jane N. Bolin, David A. McClellan, et al.
Citation: Preventive Medicine Reports, 2, 158-163
Date: 02/2015
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Presents an analysis of a survey of low-income uninsured patients in rural and urban areas who received financial help for a colonoscopy in a primary care clinic to identify any significant relationships between limited health literacy, communication skills, and adherence to colorectal cancer screening guidelines.
Author(s): Chinedum O. Ojinnaka, Jane N. Bolin, David A. McClellan, et al.
Citation: Preventive Medicine Reports, 2, 158-163
Date: 02/2015
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Evaluation of a Pilot Healthy Eating Intervention in Restaurants and Food Stores of a Rural Community: A Randomized Community Trial
Examines 2 rural Midwest U.S. communities, one community serving as the control and the other receiving the Waupaca Eating Smart (WES) intervention designed to improve the food environment and promote healthy eating in restaurants and supermarkets. Includes statistics on nutrition environment scores, customer satisfaction with food choice availability, and food purchase history for both before and after the intervention.
Author(s): Ana P. Martínez-Donate, Ann Josie Riggall, Amy M. Meinen, et al.
Citation: BMC Public Health, 15, 136
Date: 02/2015
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Examines 2 rural Midwest U.S. communities, one community serving as the control and the other receiving the Waupaca Eating Smart (WES) intervention designed to improve the food environment and promote healthy eating in restaurants and supermarkets. Includes statistics on nutrition environment scores, customer satisfaction with food choice availability, and food purchase history for both before and after the intervention.
Author(s): Ana P. Martínez-Donate, Ann Josie Riggall, Amy M. Meinen, et al.
Citation: BMC Public Health, 15, 136
Date: 02/2015
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Hawaiian Weight Management Program Aims for Healthy, Happy Lives
Highlights Kūlana Hawaii, a weight management program employs an integrated team of health professionals to address internal and external factors relating to weight management on the islands of Oahu and Molokai.
Author(s): Jami Schumacher
Citation: Rural Monitor
Date: 02/2015
Sponsoring organization: Rural Health Information Hub
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Highlights Kūlana Hawaii, a weight management program employs an integrated team of health professionals to address internal and external factors relating to weight management on the islands of Oahu and Molokai.
Author(s): Jami Schumacher
Citation: Rural Monitor
Date: 02/2015
Sponsoring organization: Rural Health Information Hub
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Developing a Culturally Competent, Sustainable Rural Model for Diabetes Prevention
Assesses a community- and family-based approach to diabetes prevention and management in 11 Appalachian counties across 3 states. Highlights the benefits of utilizing a culturally sensitive approach to diabetes education and awareness when engaging rural communities.
Author(s): Lesli Johnson, Sharon Denham
Citation: Rural and Remote Health, 15(1), 3031
Date: 02/2015
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Assesses a community- and family-based approach to diabetes prevention and management in 11 Appalachian counties across 3 states. Highlights the benefits of utilizing a culturally sensitive approach to diabetes education and awareness when engaging rural communities.
Author(s): Lesli Johnson, Sharon Denham
Citation: Rural and Remote Health, 15(1), 3031
Date: 02/2015
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Factors That Predict Financial Sustainability of Community Coalitions: Five Years of Findings from the PROSPER Partnership Project
Investigates the PROSPER (PROmoting School-community-university Partnerships to Enhance Resilience) partnership model developed to evaluate the level of sustainability funding by community prevention teams and the factors that impact sustainable funding. Study took place in 14 rural communities and small towns where community teams selected, implemented, and sustained evidence-base programs focused on reducing substance misuse, and promoting positive youth and family development.
Author(s): Mark T Greenberg, Mark E Feinberg, Lesley E Johnson, et al.
Citation: Prevention Science, 16(1), 158-167
Date: 01/2015
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Investigates the PROSPER (PROmoting School-community-university Partnerships to Enhance Resilience) partnership model developed to evaluate the level of sustainability funding by community prevention teams and the factors that impact sustainable funding. Study took place in 14 rural communities and small towns where community teams selected, implemented, and sustained evidence-base programs focused on reducing substance misuse, and promoting positive youth and family development.
Author(s): Mark T Greenberg, Mark E Feinberg, Lesley E Johnson, et al.
Citation: Prevention Science, 16(1), 158-167
Date: 01/2015
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Adherence and Delivery: Implementation Quality and Program Outcomes for the 7th Grade Keepin' It Real Program
A study to determine how the implementation quality (IQ) of a drug and alcohol prevention program specific for rural middle school adolescents can affect desired results. Seventh grade students from 25 schools in rural Pennsylvania and Ohio participated in the keepin' it REAL prevention program. Variables used to evaluate the program included adherence to the curriculum, teacher and student engagement, and a rating of teacher delivery quality.
Author(s): Jonathan Pettigrew, John W. Graham, Michelle Miller-Day, et al.
Citation: Prevention Science,16(1), 90-99
Date: 01/2015
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A study to determine how the implementation quality (IQ) of a drug and alcohol prevention program specific for rural middle school adolescents can affect desired results. Seventh grade students from 25 schools in rural Pennsylvania and Ohio participated in the keepin' it REAL prevention program. Variables used to evaluate the program included adherence to the curriculum, teacher and student engagement, and a rating of teacher delivery quality.
Author(s): Jonathan Pettigrew, John W. Graham, Michelle Miller-Day, et al.
Citation: Prevention Science,16(1), 90-99
Date: 01/2015
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Physical Activity Behavior, Barriers to Activity, and Opinions about a Smartphone-Based Physical Activity Intervention among Rural Residents
Examines behaviors of and barriers to physical activity among rural adults in Florida. Explores the opinions of a smartphone-based physical activity intervention program "Get Up and Go" being developed for rural residents. Includes demographic data, types of barriers, and participants rating aspects of the "Get Up and Go" intervention.
Author(s): Allison N. Kurti, Henrietta Logan, Todd Manini, Jesse Dallery
Citation: Telemedicine Journal and e-Health, 21(1), 16-23
Date: 01/2015
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Examines behaviors of and barriers to physical activity among rural adults in Florida. Explores the opinions of a smartphone-based physical activity intervention program "Get Up and Go" being developed for rural residents. Includes demographic data, types of barriers, and participants rating aspects of the "Get Up and Go" intervention.
Author(s): Allison N. Kurti, Henrietta Logan, Todd Manini, Jesse Dallery
Citation: Telemedicine Journal and e-Health, 21(1), 16-23
Date: 01/2015
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Connecting People to the Source of Their Food: Changing the Way We Think about Food to Improve Health
Presents a study on local food systems as a means of providing access to healthy food in rural communities. Compares outcomes in rural and urban counties.
Author(s): Emily Jackson
Citation: North Carolina Medical Journal, 76(1), 54-56
Date: 01/2015
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Presents a study on local food systems as a means of providing access to healthy food in rural communities. Compares outcomes in rural and urban counties.
Author(s): Emily Jackson
Citation: North Carolina Medical Journal, 76(1), 54-56
Date: 01/2015
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Fatalistic Beliefs and Completion of the HPV Vaccination Series Among a Sample of Young Appalachian Kentucky Women
Details a study based on surveys of women in rural Appalachian regions of Kentucky who have started the HPV vaccination regarding their perceived level of control over their health and, specifically, cervical cancer. Discusses the possible effect of fatalistic beliefs on rates of completion of all 3 doses of the HPV vaccination.
Author(s): Robin C. Vanderpool, Emily Van Meter Dressler, Lindsay R. Stradtman, Richard A. Crosby
Citation: Journal of Rural Health, 31(2), 199-205
Date: 01/2015
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Details a study based on surveys of women in rural Appalachian regions of Kentucky who have started the HPV vaccination regarding their perceived level of control over their health and, specifically, cervical cancer. Discusses the possible effect of fatalistic beliefs on rates of completion of all 3 doses of the HPV vaccination.
Author(s): Robin C. Vanderpool, Emily Van Meter Dressler, Lindsay R. Stradtman, Richard A. Crosby
Citation: Journal of Rural Health, 31(2), 199-205
Date: 01/2015
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