Rural Hunger and Access to Healthy Food – Resources
Selected recent or important resources focusing on Rural Hunger and Access to Healthy Food.
Evaluation of the Implementation of Food Insecurity Nutrition Incentives (FINI): Final Report
Summarizes findings from the process evaluation examining Food Insecurity Nutrition Incentives (FINI) program models. Includes information about the amount of incentives issued and redeemed at FINI retailers, and characteristics of the retailers involved in the grant program, including statistics with breakdowns by rural and urban areas.
Additional links: Research Summary
Author(s): Tracy Vericker, Sujata Dixit-Joshi, Lindsay Giesen, et al.
Date: 11/2021
Sponsoring organization: U.S. Department of Agriculture
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Summarizes findings from the process evaluation examining Food Insecurity Nutrition Incentives (FINI) program models. Includes information about the amount of incentives issued and redeemed at FINI retailers, and characteristics of the retailers involved in the grant program, including statistics with breakdowns by rural and urban areas.
Additional links: Research Summary
Author(s): Tracy Vericker, Sujata Dixit-Joshi, Lindsay Giesen, et al.
Date: 11/2021
Sponsoring organization: U.S. Department of Agriculture
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Consistent SNAP Participation Increases Preventative Health Care Visits for Infants
Examines the connection between Supplemental Nutrition Assistance Program (SNAP) participation and preventive care in an infant's first year of life. Uses data from a survey covering 51,551 first-born children of low-income mothers, ages 18 and older, who participated in SNAP and Medicaid in Missouri between 2006-2014. Features statistics including urban or rural residence.
Author(s): Colleen Heflin, Irma Arteaga, Julia Stafford
Date: 11/2021
Sponsoring organizations: Center for Aging and Policy Studies, Lerner Center for Public Health Promotion
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Examines the connection between Supplemental Nutrition Assistance Program (SNAP) participation and preventive care in an infant's first year of life. Uses data from a survey covering 51,551 first-born children of low-income mothers, ages 18 and older, who participated in SNAP and Medicaid in Missouri between 2006-2014. Features statistics including urban or rural residence.
Author(s): Colleen Heflin, Irma Arteaga, Julia Stafford
Date: 11/2021
Sponsoring organizations: Center for Aging and Policy Studies, Lerner Center for Public Health Promotion
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Persistent Gaps in SNAP Benefit Adequacy across the Rural-Urban Continuum
Report examining gaps in the adequacy of Supplemental Nutrition Assistance Program (SNAP) benefits to cover the cost of a meal across the rural-urban continuum using the USDA's Rural-Urban Continuum Codes (RUCCs). Discusses characteristics of the counties with the largest gaps and addresses the policy implications of the 2021 Thrifty Food Plan (TFP) update to SNAP.
Author(s): Olivia Fiol, Elaine Waxman, Craig Gunderson
Date: 11/2021
Sponsoring organization: Urban Institute
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Report examining gaps in the adequacy of Supplemental Nutrition Assistance Program (SNAP) benefits to cover the cost of a meal across the rural-urban continuum using the USDA's Rural-Urban Continuum Codes (RUCCs). Discusses characteristics of the counties with the largest gaps and addresses the policy implications of the 2021 Thrifty Food Plan (TFP) update to SNAP.
Author(s): Olivia Fiol, Elaine Waxman, Craig Gunderson
Date: 11/2021
Sponsoring organization: Urban Institute
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The State of Nutrition in America 2021
Video of testimony presented to the U.S. Senate Committee on Agriculture, Nutrition, & Forestry on Nov. 2, 2021. Discusses nutrition insecurity, nutrition-related health disparities, and diet-related disease, including ways in which this affects those who are low-income, rural, American Indians and Alaska Natives, and other racial or ethnic minorities. Includes links for transcripts.
Additional links: Testimony by Angela Odoms-Young, Cornell University, Testimony by Angela Rachidi, American Enterprise Institute, Testimony by Dariush Mozaffarian, Tufts School of Medicine, Testimony by Donald Warne, University of North Dakota, Testimony by Patrick Stover, Texas A&M University
Author(s): Dariush Mozaffarian, Angela Odoms-Young, Donald Warne, Patrick Stover, Angela Rachidi
Date: 11/2021
Sponsoring organization: Senate Committee on Agriculture, Nutrition, & Forestry
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Video of testimony presented to the U.S. Senate Committee on Agriculture, Nutrition, & Forestry on Nov. 2, 2021. Discusses nutrition insecurity, nutrition-related health disparities, and diet-related disease, including ways in which this affects those who are low-income, rural, American Indians and Alaska Natives, and other racial or ethnic minorities. Includes links for transcripts.
Additional links: Testimony by Angela Odoms-Young, Cornell University, Testimony by Angela Rachidi, American Enterprise Institute, Testimony by Dariush Mozaffarian, Tufts School of Medicine, Testimony by Donald Warne, University of North Dakota, Testimony by Patrick Stover, Texas A&M University
Author(s): Dariush Mozaffarian, Angela Odoms-Young, Donald Warne, Patrick Stover, Angela Rachidi
Date: 11/2021
Sponsoring organization: Senate Committee on Agriculture, Nutrition, & Forestry
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Rural Communities Leading the Way: Introducing Local Foods to Meal Service
Discusses how 3 rural communities utilize local food procurement strategies to provide for school meals. Includes approaches to overcome food insecurity, invest in local food economies, and provide educational opportunities for students related to agriculture and science.
Date: 10/2021
Sponsoring organization: No Kid Hungry
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Discusses how 3 rural communities utilize local food procurement strategies to provide for school meals. Includes approaches to overcome food insecurity, invest in local food economies, and provide educational opportunities for students related to agriculture and science.
Date: 10/2021
Sponsoring organization: No Kid Hungry
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Longitudinal Analysis of Neighborhood Food Environment and Diabetes Risk in the Veterans Administration Diabetes Risk Cohort
Results of a study examining the association between neighborhood food environment and risk of type 2 diabetes across communities, with breakdowns by high-density urban, low-density urban, suburban, and rural locations. Features statistics including characteristics of the diabetes risk cohort, and incidence of type 2 diabetes by demographic characteristics, overall and by community type.
Author(s): Rania Kanchi, Priscilla Lopez, Pasquale E. Rummo, et al.
Citation: JAMA Network Open, 4(10)
Date: 10/2021
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Results of a study examining the association between neighborhood food environment and risk of type 2 diabetes across communities, with breakdowns by high-density urban, low-density urban, suburban, and rural locations. Features statistics including characteristics of the diabetes risk cohort, and incidence of type 2 diabetes by demographic characteristics, overall and by community type.
Author(s): Rania Kanchi, Priscilla Lopez, Pasquale E. Rummo, et al.
Citation: JAMA Network Open, 4(10)
Date: 10/2021
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Impact of USDA's Supplemental Nutrition Assistance Program (SNAP) on Rural and Urban Economies in the Aftermath of the Great Recession
Reports on the effects of Supplemental Nutrition Assistance Program (SNAP) benefit spending on employment, output, and household incomes between 2009-2014. Describes the different impacts of SNAP benefit outlays on urban and rural economies.
Additional links: Report Summary
Author(s): Stephen Vogel, Cristina Miller, Katherine Ralston
Date: 10/2021
Sponsoring organization: USDA Economic Research Service
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Reports on the effects of Supplemental Nutrition Assistance Program (SNAP) benefit spending on employment, output, and household incomes between 2009-2014. Describes the different impacts of SNAP benefit outlays on urban and rural economies.
Additional links: Report Summary
Author(s): Stephen Vogel, Cristina Miller, Katherine Ralston
Date: 10/2021
Sponsoring organization: USDA Economic Research Service
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Examining Child Food Insecurity in Rural America
A recorded webinar that discusses challenges and barriers related to child food security in rural areas, with a focus on the impact of COVID-19, data exhibiting child food needs, and policy that can help close food access gaps. Transcript available below description.
Date: 07/2021
Sponsoring organization: No Kid Hungry
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A recorded webinar that discusses challenges and barriers related to child food security in rural areas, with a focus on the impact of COVID-19, data exhibiting child food needs, and policy that can help close food access gaps. Transcript available below description.
Date: 07/2021
Sponsoring organization: No Kid Hungry
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Super Stores' Impact on the Availability of Supplemental Nutrition Assistance Program-Approved Stores
Examines the effect of new super stores on the survival of existing traditional stores and the cost savings accruing to Supplemental Nutrition Assistance Program (SNAP) beneficiaries. Features statistics including SNAP redemptions and share of redemptions by store type from 1992–2017, and impact of super store entry on the number of SNAP-approved stores with breakdowns by urban and rural areas.
Additional links: Executive Summary
Author(s): Michael Ollinger, Michele Ver Ploeg, Chris Dicken
Date: 06/2021
Sponsoring organization: USDA Economic Research Service
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Examines the effect of new super stores on the survival of existing traditional stores and the cost savings accruing to Supplemental Nutrition Assistance Program (SNAP) beneficiaries. Features statistics including SNAP redemptions and share of redemptions by store type from 1992–2017, and impact of super store entry on the number of SNAP-approved stores with breakdowns by urban and rural areas.
Additional links: Executive Summary
Author(s): Michael Ollinger, Michele Ver Ploeg, Chris Dicken
Date: 06/2021
Sponsoring organization: USDA Economic Research Service
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Hunger and the Local Economy: Integrated State-Level Approaches to Food Access
Describes food insecurity challenges in rural America. Explores state policy options to improve food access such as food bucks, food procurement reforms, farm to school programs, cooperative development tax incentives, farmers markets, establishing food hubs, and supporting small grocers. Offers policy recommendations to increase access to healthy food and address food insecurity in rural communities.
Author(s): Nathan Beacom
Date: 04/2021
Sponsoring organization: Center for Rural Affairs
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Describes food insecurity challenges in rural America. Explores state policy options to improve food access such as food bucks, food procurement reforms, farm to school programs, cooperative development tax incentives, farmers markets, establishing food hubs, and supporting small grocers. Offers policy recommendations to increase access to healthy food and address food insecurity in rural communities.
Author(s): Nathan Beacom
Date: 04/2021
Sponsoring organization: Center for Rural Affairs
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Last Updated: 1/29/2026