Rural Health
Resources by Topic: Food security and nutrition
Fruit and Vegetable Preferences and Practices may Hinder Participation in Community Supported Agriculture among Low-Income Rural Families
Presents a study on the effect food preferences have on rates of participation in community agriculture programs for low-income families in rural areas. Bases results on interviews with families regarding fruit and vegetable preferences.
Author(s): Karla L. Hanson, Jennifer Garner, Leah M. Connor, et al.
Citation: Journal of Nutrition Education and Behavior, 51(1), 57-67
Date: 01/2019
Type: Document
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Presents a study on the effect food preferences have on rates of participation in community agriculture programs for low-income families in rural areas. Bases results on interviews with families regarding fruit and vegetable preferences.
Author(s): Karla L. Hanson, Jennifer Garner, Leah M. Connor, et al.
Citation: Journal of Nutrition Education and Behavior, 51(1), 57-67
Date: 01/2019
Type: Document
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Climate Change & Tribes: Exploring Current Impacts and Future Predictions for America's First People
Report highlights the current and potential impact of climate change on American Indian and Alaska Native communities. Looks at potential consequences of climate change pertaining to health and food access, as well as strategies for tribal communities to adapt to these changes.
Date: 01/2019
Type: Document
Sponsoring organization: National Indian Health Board
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Report highlights the current and potential impact of climate change on American Indian and Alaska Native communities. Looks at potential consequences of climate change pertaining to health and food access, as well as strategies for tribal communities to adapt to these changes.
Date: 01/2019
Type: Document
Sponsoring organization: National Indian Health Board
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Community-Wide Efforts to Improve the Consumer Food Environment and Physical Activity Resources in Rural Kentucky
Highlights the efforts of a community project in Kentucky to increase access to healthy foods and opportunities to be physically active. Details the project's work with grocery store managers to increase the availability of healthy food and with community members to develop and improve physical activity resources.
Author(s): Alison Gustafson, Margaret McGladrey,Tammy Stephenson, et al.
Citation: Preventing Chronic Disease, 16:180322
Date: 01/2019
Type: Document
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Highlights the efforts of a community project in Kentucky to increase access to healthy foods and opportunities to be physically active. Details the project's work with grocery store managers to increase the availability of healthy food and with community members to develop and improve physical activity resources.
Author(s): Alison Gustafson, Margaret McGladrey,Tammy Stephenson, et al.
Citation: Preventing Chronic Disease, 16:180322
Date: 01/2019
Type: Document
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Frontier Food Hub Tool Kit
Describes the process of designing and operating the Southwest New Mexico Food Hub, a program dedicated to increasing local food production, supporting local food systems, and ensuring food distribution to those in need. Includes discussion of logistics, planning, needs assessment, and the process of working with growers and food pantries. Highlights unique challenges experienced in frontier communities.
Author(s): Ben Rasmussen
Date: 2019
Type: Document
Sponsoring organization: National Center for Frontier Communities
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Describes the process of designing and operating the Southwest New Mexico Food Hub, a program dedicated to increasing local food production, supporting local food systems, and ensuring food distribution to those in need. Includes discussion of logistics, planning, needs assessment, and the process of working with growers and food pantries. Highlights unique challenges experienced in frontier communities.
Author(s): Ben Rasmussen
Date: 2019
Type: Document
Sponsoring organization: National Center for Frontier Communities
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Healthy Eating and Active Living Through an Equity Lens
Describes how three predominantly Black North Carolina communities in rural Appalachia addressed their health disparities and improved quality of life with the establishment of a community garden and the promotion of active living.
Author(s): Laura Gerald
Citation: Stanford Social Innovation Review, 2019
Date: 2019
Type: Document
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Describes how three predominantly Black North Carolina communities in rural Appalachia addressed their health disparities and improved quality of life with the establishment of a community garden and the promotion of active living.
Author(s): Laura Gerald
Citation: Stanford Social Innovation Review, 2019
Date: 2019
Type: Document
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Association Between the Food and Physical Activity Environment, Obesity, and Cardiovascular Health Across Maine Counties
Study examining associations between demographic and environmental factors, such as food availability and access to fitness facilities, and prevalence of obesity and poor cardiovascular health (CVH) in the predominantly rural state of Maine. Includes relationships between individual characteristics, like age and income, and risk factors for poor CVH, including smoking, physical inactivity, obesity, poor diet, and diabetes.
Author(s): Allison Briggs, Adam Black, F. Lee Lucas, Andrea Siewers, Kathleen Fairfield
Citation: BMC Public Health, 19(1), 374
Date: 2019
Type: Document
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Study examining associations between demographic and environmental factors, such as food availability and access to fitness facilities, and prevalence of obesity and poor cardiovascular health (CVH) in the predominantly rural state of Maine. Includes relationships between individual characteristics, like age and income, and risk factors for poor CVH, including smoking, physical inactivity, obesity, poor diet, and diabetes.
Author(s): Allison Briggs, Adam Black, F. Lee Lucas, Andrea Siewers, Kathleen Fairfield
Citation: BMC Public Health, 19(1), 374
Date: 2019
Type: Document
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A Holistic Definition of Healthy Traditional Harvest Practices for Rural Indigenous Communities in Interior Alaska
Explores the ways in which sharing of wild resources is important for food security, wellness, and cultural identity in Indigenous Alaska communities. Discusses how environmental changes are affecting Alaskans' way of life and challenging access to foods needed for nutrition and cultural preservation.
Author(s): Krista M. Heeringa, Orville Huntington, Brooke Woods, et al.
Citation: Journal of Agriculture, Food Systems, and Community Development, 9(2, Suppl. 2), 115–129.
Date: 2019
Type: Document
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Explores the ways in which sharing of wild resources is important for food security, wellness, and cultural identity in Indigenous Alaska communities. Discusses how environmental changes are affecting Alaskans' way of life and challenging access to foods needed for nutrition and cultural preservation.
Author(s): Krista M. Heeringa, Orville Huntington, Brooke Woods, et al.
Citation: Journal of Agriculture, Food Systems, and Community Development, 9(2, Suppl. 2), 115–129.
Date: 2019
Type: Document
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Shaping Summertime Experiences: Opportunities to Promote Healthy Development and Well-Being for Children and Youth
Examines the impact of summertime experiences on school-age children and youth related to academic learning, social and emotional development, physical and mental health, and health-promoting and safety behaviors. Includes discussion of rural residence and its impact on children's access to supportive services, including food programs, during the summer.
Additional links: Read Online
Author(s): Committee on Summertime Experiences and Child and Adolescent Education, Health, and Safety
Date: 2019
Type: Document
Sponsoring organization: National Academies of Sciences, Engineering, and Medicine
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Examines the impact of summertime experiences on school-age children and youth related to academic learning, social and emotional development, physical and mental health, and health-promoting and safety behaviors. Includes discussion of rural residence and its impact on children's access to supportive services, including food programs, during the summer.
Additional links: Read Online
Author(s): Committee on Summertime Experiences and Child and Adolescent Education, Health, and Safety
Date: 2019
Type: Document
Sponsoring organization: National Academies of Sciences, Engineering, and Medicine
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Aging in Appalachia
Episodes of the radio program "Inside Appalachia," exploring challenges faced by elderly people in Appalachia, and the resources available to them. Topics include caregiver shortages, Alzheimer's disease, dying with dignity, and isolation and loneliness.
Date: 2019
Type: Website
Sponsoring organization: West Virginia Public Broadcasting
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Episodes of the radio program "Inside Appalachia," exploring challenges faced by elderly people in Appalachia, and the resources available to them. Topics include caregiver shortages, Alzheimer's disease, dying with dignity, and isolation and loneliness.
Date: 2019
Type: Website
Sponsoring organization: West Virginia Public Broadcasting
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The Relationship Between Rural Setting and Health: Factors that Influence Individuals With or at Risk of CVD - A Summary of the Literature
Describes current literature on rural challenges and opportunities, including cardiovascular risk due to obesity, lack of access to healthcare, workforce shortages, importance of paramedics and community health workers, telehealth and broadband, and impact of the substance use disorder epidemic. Intended to help stakeholders understand the causes of health disparities and to support action to improve the health of rural communities.
Date: 2019
Type: Document
Sponsoring organization: American Heart Association
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Describes current literature on rural challenges and opportunities, including cardiovascular risk due to obesity, lack of access to healthcare, workforce shortages, importance of paramedics and community health workers, telehealth and broadband, and impact of the substance use disorder epidemic. Intended to help stakeholders understand the causes of health disparities and to support action to improve the health of rural communities.
Date: 2019
Type: Document
Sponsoring organization: American Heart Association
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