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Rural Health
Resources by Topic: Food security and nutrition

Variation in Access to Sugar-Sweetened Beverages in Vending Machines Across Rural, Town and Urban High Schools
Describes variations in high school students' access to sugar-sweetened beverages through vending machines by geographic location, and offers an approach to analyze school vending machine foods. Includes rural versus urban data by vending machine beverage options and front advertisement.
Author(s): A. M. Adachi-Mejia, M. R. Longacre, M. Skatrud-Mickelson, et al.
Citation: Public Health, 127(5), 485-491
Date: 05/2013
Type: Document
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Breastfeeding Patterns in the Rural Community of Hilo, Hawai'i: An Exploration of Existing Data Sets
Describes breastfeeding patterns of women living in rural Hilo, Hawaii. Utilizes data from several national, state, and local sources to identify and describe breastfeeding patterns of women in the community and compared with breastfeeding data from Hawaii's Women, Infants, and Children (WIC) program. Compares data to published reports available at the county, state, and national level.
Author(s): Jeanie L. Flood
Citation: Hawai'i Journal of Medicine and Public Health, 72(3), 81-86
Date: 03/2013
Type: Document
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Adherence to a Mediterranean Diet in a Rural Appalachian Food Desert
Describes predisposing, reinforcing, and enabling factors that affect eating a Mediterranean diet in a rural Appalachian food desert in Kentucky. Includes study participant characteristics, such as age, education, and household income.
Author(s): Frances Hardin-Fanning
Citation: Rural and Remote Health, 13(1), 2293
Date: 01/2013
Type: Document
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A Practitioner's Guide for Advancing Health Equity: Community Strategies for Preventing Chronic Disease
Highlights policy, systems, and environmental improvements and interventions for public health practitioners to advance health equity through community health interventions in rural and urban settings.
Date: 2013
Type: Document
Sponsoring organization: Centers for Disease Control and Prevention
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Nutritional Status and Socio-Ecological Factors Associated with Overweight/Obesity at a Rural-Serving US-Mexico Border University
Examines the prevalence of obesity and the environmental factors associated with promoting weight gain and not being conducive to weight loss at a U.S.–Mexico border university serving rural populations.
Author(s): Susan Wilson, Amanda Gallivan, Cindy Kratzke, Anup Amatya
Citation: Rural and Remote Health, 12(4), 2228
Date: 11/2012
Type: Document
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High Food Insecurity and Its Correlates Among Families Living on a Rural American Indian Reservation
Studied the association between food insecurity and sociodemographic characteristics on a rural Native American Reservation in South Dakota, Pine Ridge Reservation.
Author(s): Katherine W. Bauer, Rachel Widome, John Himes, et al.
Citation: American Journal of Public Health, 102(7), 1346-1352
Date: 07/2012
Type: Document
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A Cross-Sectional Study of US Rural Adults' Consumption of Fruits and Vegetables: Do They Consume at Least Five Servings Daily?
Explores the prevalence differences between U.S. rural and non-rural adults in consuming at least five servings of fruits and/or vegetables daily. Provides state-by-state consumption percentages for both rural and non-rural adult residents, and discusses the link between rural status, fruit and vegetable consumption, chronic disease, and numerous other variables.
Author(s): M. Nawal Lutfiyya, Linda F. Chang, Martin S. Lipsky
Citation: BMC Public Health, 12(280)
Date: 06/2012
Type: Document
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Prevalence of Obesity Among Adults From Rural and Urban Areas of the United States: Findings From NHANES (2005–2008)
Examines rural and urban obesity rates using measured height and weight to calculate body mass index, rather than self-reported obesity rates. Also looks at demographics, diet, and physical activity as they relate to obesity for rural and urban residents. Uses data from the National Health and Nutrition Examination Survey (NHANES).
Author(s): Christie A. Befort, Niaman Nazir, Michael G. Perri
Citation: Journal of Rural Health, 28(4), 392-397
Date: 2012
Type: Document
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Healthy-Lifestyle Behaviors Associated With Overweight and Obesity in US Rural Children
Describes the association between healthy lifestyle behaviors and the prevalence of overweight and obese ethnically and/or racially diverse, rural school-aged children in California, Kentucky, Mississippi, and South Carolina. Examines the following healthy lifestyle behaviors: improving diet quality, obtaining adequate sleep, limiting screen-time viewing, and consulting a physician about a child's weight.
Author(s): Alison Tovar, Kenneth Chui, Raymond R Hyatt, et al.
Citation: BMC Pediatrics, 12, 102
Date: 2012
Type: Document
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The Strong African American Families-Teen Trial: Rationale, Design, Engagement Processes, and Family-Specific Effects
Presents the results of a randomized, attention-controlled trial comparing the Strong African American Families–Teen (SAAF–T) family-centered intervention program for adolescents to a comparable family-centered control program that focused on health and nutrition. African American families from six counties in rural Georgia with a 10th-grade student participated in the study. The study focused on family management skills, culturally consistent programming, and community-based implementation procedures.
Author(s): Steven M. Kogan, Gene H. Brody, Virginia K. Molgaard, et al.
Citation: Prevention Science, 13(2), 206–217
Date: 11/2011
Type: Document
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