Rural Health
Resources by Topic: Food security and nutrition
Rates of SNAP Receipt Stabilize or Drop in All Regions for First Time Since Great Recession
Provides data on households receiving Supplemental Nutrition Assistance Program (SNAP) benefits in 2013. Includes information for rural, suburban, and urban locations, nationally and by region.
Author(s): Jessica A. Carson, Paul Anskat
Date: 2015
Sponsoring organization: Carsey School of Public Policy
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Provides data on households receiving Supplemental Nutrition Assistance Program (SNAP) benefits in 2013. Includes information for rural, suburban, and urban locations, nationally and by region.
Author(s): Jessica A. Carson, Paul Anskat
Date: 2015
Sponsoring organization: Carsey School of Public Policy
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Many Eligible Children Don't Participate in School Nutrition Programs: Reauthorization Offers Opportunities to Improve
Reports on rates of participation in the National School Lunch Program and the School Breakfast Program, comparing rural, urban, and suburban eligible households. Discusses reauthorization of the Healthy, Hunger-Free Kids Act of 2010 as an opportunity to expand participation in these programs generally and particularly for rural eligible children.
Author(s): Jessica A. Carson
Date: 2015
Sponsoring organization: Carsey School of Public Policy
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Reports on rates of participation in the National School Lunch Program and the School Breakfast Program, comparing rural, urban, and suburban eligible households. Discusses reauthorization of the Healthy, Hunger-Free Kids Act of 2010 as an opportunity to expand participation in these programs generally and particularly for rural eligible children.
Author(s): Jessica A. Carson
Date: 2015
Sponsoring organization: Carsey School of Public Policy
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Rural Healthy People 2020: A Companion Document to Healthy People 2020, Volume 1
Provides a rural focus for the Healthy People 2020 priorities. Includes overviews of the top 10 rural health priority areas identified by rural stakeholders. (Volume 2 discusses priorities 11-20.) Topics addressed include: health insurance, primary care, emergency services, nutrition and weight status, diabetes, mental health, substance abuse, heart disease and stroke, physical activity, older adults, maternal and child health, and tobacco use. Each overview includes reviews of the relevant literature and models that rural communities can use to address the issues. Document is available for free download, after providing brief information about intended use.
Author(s): Jane N. Bolin, Gail Bellamy, Alva O. Ferdinand, Bita Kash, Janet W. Helduser
Date: 2015
Sponsoring organization: Southwest Rural Health Research Center
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Provides a rural focus for the Healthy People 2020 priorities. Includes overviews of the top 10 rural health priority areas identified by rural stakeholders. (Volume 2 discusses priorities 11-20.) Topics addressed include: health insurance, primary care, emergency services, nutrition and weight status, diabetes, mental health, substance abuse, heart disease and stroke, physical activity, older adults, maternal and child health, and tobacco use. Each overview includes reviews of the relevant literature and models that rural communities can use to address the issues. Document is available for free download, after providing brief information about intended use.
Author(s): Jane N. Bolin, Gail Bellamy, Alva O. Ferdinand, Bita Kash, Janet W. Helduser
Date: 2015
Sponsoring organization: Southwest Rural Health Research Center
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A Community-Based, Culturally Relevant Intervention to Promote Healthy Eating and Physical Activity among Middle-Aged African American Women in Rural Alabama: Findings from a Group Randomized Controlled Trial
Examines a community-based, culturally relevant intervention to promote healthy eating and physical activity among African American women between the ages of 45-65 living in rural Alabama. Includes study participant demographic data at the starting baseline and a 24 month follow up. Covers healthy lifestyle data at the starting baseline, 12 month, and 24 month follow up for dietary and physical activity measures.
Author(s): Isabel C. Scarinci, Artisha Moore, Theresa Wynn, et al.
Citation: Preventive Medicine, 69, 13-20
Date: 12/2014
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Examines a community-based, culturally relevant intervention to promote healthy eating and physical activity among African American women between the ages of 45-65 living in rural Alabama. Includes study participant demographic data at the starting baseline and a 24 month follow up. Covers healthy lifestyle data at the starting baseline, 12 month, and 24 month follow up for dietary and physical activity measures.
Author(s): Isabel C. Scarinci, Artisha Moore, Theresa Wynn, et al.
Citation: Preventive Medicine, 69, 13-20
Date: 12/2014
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Assessment of Mobile Device and SMS Use for Diet and Exercise Information among Rural Mexican-American Adolescents
Study examining how rural Mexican-American youth use the Internet or short message service (SMS) on mobile devices to access health related information to learn about diet and exercise. Evaluates the use of mobile devices for diet and exercise knowledge and its utility in planning interventions to address obesity among the study population.
Author(s): Jennifer L. Collins, Jane Dimmitt Champion
Citation: Journal of Pediatric Nursing, 29(6), 493-502
Date: 11/2014
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Study examining how rural Mexican-American youth use the Internet or short message service (SMS) on mobile devices to access health related information to learn about diet and exercise. Evaluates the use of mobile devices for diet and exercise knowledge and its utility in planning interventions to address obesity among the study population.
Author(s): Jennifer L. Collins, Jane Dimmitt Champion
Citation: Journal of Pediatric Nursing, 29(6), 493-502
Date: 11/2014
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Disparities in Obesity Among Rural and Urban Residents in a Health Disparate Region
Reports on a community-based study to measure and compare the current levels of obesity and associated lifestyle behaviors of physical activity and diets of fruits and vegetables among rural and urban residents in south central Virginia and north central North Carolina.
Author(s): Jennie L. Hill, Wen You, Jamie M. Zoellner
Citation: BMC Public Health, 2014(14), 1051
Date: 10/2014
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Reports on a community-based study to measure and compare the current levels of obesity and associated lifestyle behaviors of physical activity and diets of fruits and vegetables among rural and urban residents in south central Virginia and north central North Carolina.
Author(s): Jennie L. Hill, Wen You, Jamie M. Zoellner
Citation: BMC Public Health, 2014(14), 1051
Date: 10/2014
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Home Food and Activity Assessment: Development and Validation of an Instrument for Diverse Families of Young Children
Outlines and tests an assessment tool that measures the home food and activity environments of geographically and economically varied families of preschool aged children in rural Colorado.
Author(s): Richard E. Boles, Alexandra Burdell, Susan L. Johnson, et al.
Citation: Appetite, 80, 23-27
Date: 09/2014
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Outlines and tests an assessment tool that measures the home food and activity environments of geographically and economically varied families of preschool aged children in rural Colorado.
Author(s): Richard E. Boles, Alexandra Burdell, Susan L. Johnson, et al.
Citation: Appetite, 80, 23-27
Date: 09/2014
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Using Community Advisory Boards to Reduce Environmental Barriers to Health in American Indian Communities, Wisconsin, 2007-2012
Describes a project in which community advisory boards (CABs) were established by residents of the Menominee, Lac du Flambeau, and Bad River rural tribal communities and university partners, for the purpose of eliminating barriers to healthy nutrition and physical activity and fostering improvement in overall community health.
Author(s): Alexandra K. Adams, Jamie R. Scott, Ron Prince, Amy Williamson
Citation: Preventing Chronic Disease, 11
Date: 09/2014
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Describes a project in which community advisory boards (CABs) were established by residents of the Menominee, Lac du Flambeau, and Bad River rural tribal communities and university partners, for the purpose of eliminating barriers to healthy nutrition and physical activity and fostering improvement in overall community health.
Author(s): Alexandra K. Adams, Jamie R. Scott, Ron Prince, Amy Williamson
Citation: Preventing Chronic Disease, 11
Date: 09/2014
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Urban-Rural and Regional Variability in the Prevalence of Food Insecurity: The Survey of the Health of Wisconsin
Highlights a study on regional variability of food insecurity in Wisconsin from 2008-2012. Analyzes data based on age, race, and gender, and compares rural and urban areas of the state.
Author(s): Natalie Guerrero, Matthew C. Walsh, Kristen C. Malecki, F. Javier Nieto
Citation: Wisconsin Medical Journal, 113(4), 133-138
Date: 08/2014
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Highlights a study on regional variability of food insecurity in Wisconsin from 2008-2012. Analyzes data based on age, race, and gender, and compares rural and urban areas of the state.
Author(s): Natalie Guerrero, Matthew C. Walsh, Kristen C. Malecki, F. Javier Nieto
Citation: Wisconsin Medical Journal, 113(4), 133-138
Date: 08/2014
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Perceived Reactions of Elementary School Students to Changes in School Lunches after Implementation of the United States Department of Agriculture's New Meals Standards: Minimal Backlash, but Rural and Socioeconomic Disparities Exist
Examines the perceptions from school staff regarding student reaction to changes in the school lunch menus, implemented in 2012 according to revised standards required by the USDA's National School Lunch Program. Includes rural versus urban location and socioeconomic data of students.
Author(s): Lindsey Turner, Frank J. Chaloupka
Citation: Childhood Obesity, 10(4), 349-356
Date: 08/2014
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Examines the perceptions from school staff regarding student reaction to changes in the school lunch menus, implemented in 2012 according to revised standards required by the USDA's National School Lunch Program. Includes rural versus urban location and socioeconomic data of students.
Author(s): Lindsey Turner, Frank J. Chaloupka
Citation: Childhood Obesity, 10(4), 349-356
Date: 08/2014
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